Taylor's Library catalog › Results of search for 'ccl=su:"Food Habits."'

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		Heritage cuisines : traditions, identities and tourism / edited by Dallen J. Timothy. by Timothy, Dallen J [editor.]. Publisher: London, [England] ; New York, New York : Routledge, 2016Copyright date: 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
		Food / John Coveney. by Coveney, John [author.]. Edition: Second Edition.Publisher: New York, NY : Routledge, 2024Availability: Items available for reference: Taylor's Library-TU [Call number: 641.3] (2).
		Consumer behaviour in food and healthy lifestyle : a global perspective / Isaac K Ngugi, Helen O'Sullivan, Hanaa Osman. by Ngugi, Isaac K [author.] \| O'Sullivan, Helen (Lecturer in marketing) [author.] \| Osman, Hanaa [author.] \| C.A.B. International [issuing body.]. Publisher: Wallingford, Oxfordshire ; Boston, MA : CABI, [2020]Availability: Items available for reference: Taylor's Library-TU [Call number: 362.1 NGU 2020] (1).

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