Taylor's Library catalog › Results of search for 'ccl=su:"Food habits" and holdingbranch:60000'

Your search returned 2 results.

Not what you expected? Check for suggestions

		Risk and food safety in China and Japan : theoretical perspectives and empirical insights / edited by Louis Augustin-Jean and Jean-Pierre Poulain. by Augustin-Jean, Louis [editor.] \| Poulain, Jean-Pierre [editor.]. Publisher: London ; New York : Routledge, Taylor & Francis Group, 2019Availability: Items available for loan: Taylor's Library-TU [Call number: 363.19260951 RIS 2019] (2). Place hold
		Food, senses and the city / edited by Ferne Edwards, Roos Gerritsen and Grit Wesser. by Edwards, Ferne [editor.] \| Gerritsen, Roos [editor.] \| Wesser, Grit [editor.]. Publisher: London ; New York : Routledge, Taylor & Francis Group, 2022Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 FOO 2022] (1).

Taylor's Library