Taylor's Library catalog › Results of search for 'ccl=su:"Food industry and trade."'

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		To the desert and back : the story of one of the most dramatic business transformations on record / Philip Mirvis, Karen Ayas, George Roth by Mirvis, Philip H, 1951- \| Ayas, Karen [(j.a.)] \| Roth, George, 1957- [(j.a.)]. Edition: [1st ed.]Publisher: San Francisco, Calif : Jossey-Bass, c2003Availability: Items available for loan: TC External Storage [Call number: 338.761664009492 MIR] (1). Place hold
		No cover image available Food arts. Publisher: New York, N.Y. : Food Arts Inc., 2004-2015Availability: Items available for loan: Taylor's Library-TU [Call number: 647.9405 FOO] (1). Place hold
		Senior food technology 2 : HSC course / Grant Willets ... [et al.] by Willetts, Grant. Publisher: Port Melbourne, Vic. : Rigby Heinemann, 1995Availability: Items available for loan: TC External Storage [Call number: 641.3 SEN] (2). Place hold
		Senior food technology 1 : preliminary course / Josephine Fisher, Cathryn Sullivan, coordinating author, Louise Weihen by Fisher, Josephine \| Sullivan, Cathryn [(j.a.)] \| Weihen, Louise [(j.a.)]. Publisher: Port Melbourne, Vic. : Rigby Heinemann, 1996Availability: Items available for loan: TC External Storage [Call number: 641.3 FIS] (1). Place hold
		Genetically modified food by Healey, Justin. Publisher: Balmain, N.S.W. : The Spinney Press, c2000Availability: Items available for loan: TC External Storage [Call number: 363.192 GEN] (1). Place hold

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