Taylor's Library catalog › Results of search for 'ccl=su:"Food industry and trade."'

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		No cover image available Review of basic food policies. [electronic resource]. by ebrary, Inc. Publisher: Rome : Commodities and Trade Division, Food and Agriculture Organization of the United Nations, 2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
		Food activism : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi. by Counihan, Carole, 1948- \| Siniscalchi, Valeria. Publisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2014Availability: Items available for loan: Taylor's Library-TU [Call number: 363.85 FOO 2014] (1). Place hold
		No cover image available Food ethics [electronic resource] / ed. by Ben Mepham. by Mepham, T. B \| ebrary, Inc. Publisher: London ; New York : Routledge, 1996Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
		Worlds of food : place, power, and provenance in the food chain / Kevin Morgan, Terry Marsden, and Jonathan Murdoch. by Morgan, Kevin \| Marsden, Terry [(j.a.)] \| Murdoch, Jonathan [(j.a.)]. Publisher: Oxford : Oxford University Press, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 MOR] (1). Place hold
		Hungry city : how food shapes our lives / Carolyn Steel. by Steel, Carolyn [author.]. Publisher: London : Vintage Books, 2013Copyright date: ©2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 STE 2013] (1). Place hold
		Sustainability in the food industry / [edited by] Cheryl Baldwin. by Baldwin, Cheryl. Edition: 1st ed.Publisher: Ames, Iowa : Wiley-Blackwell, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 SUS 2009] (1). Place hold
		No cover image available The transformation of agri-food systems [electronic resource] : globalization, supply chains and smallholder farmers / edited by Ellen B. McCullough, Prabhu L. Pingali and Kostas G. Stamoulis. by McCullough, Ellen B \| Pingali, Prabhu L, 1955- \| Stamoulis, Kostas G \| Food and Agriculture Organization of the United Nations \| ebrary, Inc. Publisher: Rome : London ; Sterling, VA : Food and Agriculture Organization of the United Nations ; Earthscan, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 338.109172/4] (1). Place hold
		No cover image available Estado de la inseguridad alimentaria en el mundo, 1999 [electronic resource]. by ebrary, Inc. Publisher: [Rome] : Food and Agriculture Organization of the United Nations, 1999Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
		No cover image available Manuel de détermination et de mise en place d'un Système d'information pour la sécurité alimentaire et l'alerte rapide (SISAAR) [electronic resource]. by ebrary, Inc. Publisher: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
		No cover image available Manual para el diseno e implementacion de un sistema de informacion para la seguridad alimentaria y la alerta temprana (SISAAT) [electronic resource]. by ebrary, Inc. Publisher: [Rome?] : Food and Agriculture Organization of the United Nations, 2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
		The global food crisis / Uma Kukathas, book editor. by Kukathas, Uma. Publisher: Detroit, MI : Greenhaven Press, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 GLO 2009 ] (1). Place hold
		Mitigating the nutritional impacts of the global food price crisis : workshop summary / Elizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies. by Haytmanek, Elizabeth \| McClure, Katherine. Publisher: Washington, D.C. : National Academies Press, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 338.19 MIT 2010] (1). Place hold
		No cover image available National food review [electronic resource] / Economics, Statistics, and Cooperatives Service, U.S. Department of Agriculture. by United States. Dept. of Agriculture. Economics, Statistics, and Cooperatives Service \| United States. Dept. of Agriculture. National Economic Analysis Division \| United States. Dept. of Agriculture. National Economics Division \| United States. Dept. of Agriculture. Commodity Economics Division. Source: Academic Source CompletePublisher: [Washington : National Economic Analysis Division of the Economics, Statistics, and Cooperatives Service, U.S. Dept. of Agriculture : Supt. of Docs., U.S. G.P.O., distributor, 1978-1990]Other title: NFR.Online access: Full text available: Jan 1990-Jul 1990. Available on EBSCOhost. Availability: No items available
		Ethical traceability and communicating food / Christian Coff ... [et al.]. by Coff, Christian. Publisher: [Dordrecht, Netherlands] : Springer, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.872 ETH 2008] (1). Place hold
		Trade, food, diet, and health : perspectives and policy options / edited by Corinna Hawkes ... [et al.]. by Hawkes, Corinna. Publisher: Chichester : Wiley-Blackwell, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 TRA 2010] (1). Place hold
		No cover image available Food security, nutrition and sustainability [electronic resource] / Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington. by Lawrence, Geoffrey \| Lyons, Kristen \| Wallington, Tabatha \| ebrary, Inc. Publisher: London ; Sterling, VA : Earthscan, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.1/9] (1).
		The end of food : the coming crisis in the world food industry / Paul Roberts. by Roberts, Paul, 1961 Aug. 2-. Publisher: London : Bloomsbury, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 ROB 2008] (1). Place hold
		No cover image available Nourish [videorecording] : food + community / WorldLink; in partnership with Heifer International ; written, produced & directed by Kirk Bergstrom. by Bergstrom, Kirk \| Diaz, Cameron \| Pollan, Michael \| Waters, Alice \| Terry, Bryant, 1974- \| Burke, Nadine \| Oliver, Jamie, 1975- \| Penwarden, Caroline \| Peterson, Josh \| Shenk, Jon \| Heifer International \| WorldLink (Firm). Publisher: [San Francisco, Calif.] : WorldLink, c2009Other title: Food + community. \| Food and community..Availability: Items available for loan: Taylor's Library-TC [Call number: 394.12 NOU 2009] (1). Place hold
		Food / Jennifer Clapp. by Clapp, Jennifer, 1963-. Publisher: Cambridge : Polity, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47664 CLA 2012] (2). Place hold

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