Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea S. Wiley.
By: Wiley, Andrea S [author.].
Publisher: Cambridge, Massachusetts ; London, England : Harvard University Press, 2014Copyright date: ©2014Description: 1 online resource (208 pages) : illustrations, graphs, maps, tables.Content type: text Media type: computer Carrier type: online resourceISBN: 9780674369696 (e-book).Subject(s): Milk -- Social aspects -- United States | Milk -- Social aspects -- India | Dairy products -- United States -- History | Dairy products -- India -- History | Food preferences -- United StatesGenre/Form: Electronic books.Additional physical formats: Print version:: Cultures of milk : the biology and meaning of dairy products in the United States and India.DDC classification: 394.1/2 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 394.1/2 (Browse shelf) | 1 | e-book | SCAFS,70006,03,CL,PPT |
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.