Foodservice cost control using Microsoft Excel for Windows / Warren Sackler, Samuel R. Trapani.
By: Sackler, Warren
.
Contributor(s): Trapani, Samuel R.
Publisher: New York : J. Wiley, c1996Description: xiii, 241 p. : ill. ; 28 cm. + 2 computer disks (3 1/2 in.).ISBN: 0471152749.Other title: Food service cost control using Microsoft Excel for Windows.Subject(s): Microsoft Excel (Computer file) | Electronic spreadsheets | Food service -- Cost control -- Data processingDDC classification: 647.950285
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 7 |
647.950285 SAC (Browse shelf) | 1 | Available | SHTEx,30004,02,GR | 5000035659 |