The world food problem / David Grigg.
By: Grigg, David B.
Publisher: Oxford : Blackwell, 1993Edition: 2nd ed.Description: xiv, 303 p. ; 23 cm.ISBN: 0631176330.Subject(s): Food supplyDDC classification: 363.8Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
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Main Collection | TU External Storage-LCS | 363.8 GRI (Browse shelf) | 1 | Available | CPUxx,02000,03,GR | 1000013425 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |
Physics : 9702