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Review of basic food policies. [electronic resource].
by ebrary, Inc. Publisher: Rome : Commodities and Trade Division, Food and Agriculture Organization of the United Nations, 2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Food activism : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi.
by Counihan, Carole, 1948- | Siniscalchi, Valeria. Publisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2014Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.85 FOO 2014]
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Food ethics [electronic resource] / ed. by Ben Mepham.
by Mepham, T. B | ebrary, Inc. Publisher: London ; New York : Routledge, 1996Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Worlds of food : place, power, and provenance in the food chain / Kevin Morgan, Terry Marsden, and Jonathan Murdoch.
by Morgan, Kevin | Marsden, Terry [(j.a.)] | Murdoch, Jonathan [(j.a.)]. Publisher: Oxford : Oxford University Press, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.1 MOR]
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Hungry city : how food shapes our lives / Carolyn Steel.
by Steel, Carolyn [author.]. Publisher: London : Vintage Books, 2013Copyright date: ©2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 STE 2013]
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Sustainability in the food industry / [edited by] Cheryl Baldwin.
by Baldwin, Cheryl. Edition: 1st ed.Publisher: Ames, Iowa : Wiley-Blackwell, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.1 SUS 2009]
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The transformation of agri-food systems [electronic resource] : globalization, supply chains and smallholder farmers / edited by Ellen B. McCullough, Prabhu L. Pingali and Kostas G. Stamoulis.
by McCullough, Ellen B | Pingali, Prabhu L, 1955- | Stamoulis, Kostas G | Food and Agriculture Organization of the United Nations | ebrary, Inc. Publisher: Rome : London ; Sterling, VA : Food and Agriculture Organization of the United Nations ; Earthscan, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 338.109172/4]
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Estado de la inseguridad alimentaria en el mundo, 1999 [electronic resource].
by ebrary, Inc. Publisher: [Rome] : Food and Agriculture Organization of the United Nations, 1999Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Manuel de détermination et de mise en place d'un Système d'information pour la sécurité alimentaire et l'alerte rapide (SISAAR) [electronic resource].
by ebrary, Inc. Publisher: Rome : Organisation des Nations Unies pour l'alimentation et l'agriculture, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Manual para el diseno e implementacion de un sistema de informacion para la seguridad alimentaria y la alerta temprana (SISAAT) [electronic resource].
by ebrary, Inc. Publisher: [Rome?] : Food and Agriculture Organization of the United Nations, 2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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The global food crisis / Uma Kukathas, book editor.
by Kukathas, Uma. Publisher: Detroit, MI : Greenhaven Press, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 GLO 2009 ]
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Mitigating the nutritional impacts of the global food price crisis : workshop summary / Elizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies.
by Haytmanek, Elizabeth | McClure, Katherine. Publisher: Washington, D.C. : National Academies Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.19 MIT 2010]
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National food review [electronic resource] / Economics, Statistics, and Cooperatives Service, U.S. Department of Agriculture.
by United States. Dept. of Agriculture. Economics, Statistics, and Cooperatives Service | United States. Dept. of Agriculture. National Economic Analysis Division | United States. Dept. of Agriculture. National Economics Division | United States. Dept. of Agriculture. Commodity Economics Division. Source: Academic Source CompletePublisher: [Washington : National Economic Analysis Division of the Economics, Statistics, and Cooperatives Service, U.S. Dept. of Agriculture : Supt. of Docs., U.S. G.P.O., distributor, 1978-1990]Other title: NFR.Online access: Full text available: Jan 1990-Jul 1990. Available on EBSCOhost. Availability: No items available
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Ethical traceability and communicating food / Christian Coff ... [et al.].
by Coff, Christian. Publisher: [Dordrecht, Netherlands] : Springer, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.872 ETH 2008]
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Trade, food, diet, and health : perspectives and policy options / edited by Corinna Hawkes ... [et al.].
by Hawkes, Corinna. Publisher: Chichester : Wiley-Blackwell, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 TRA 2010]
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Food security, nutrition and sustainability [electronic resource] / Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington.
by Lawrence, Geoffrey | Lyons, Kristen | Wallington, Tabatha | ebrary, Inc. Publisher: London ; Sterling, VA : Earthscan, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.1/9]
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The end of food : the coming crisis in the world food industry / Paul Roberts.
by Roberts, Paul, 1961 Aug. 2-. Publisher: London : Bloomsbury, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 ROB 2008]
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Nourish [videorecording] : food + community / WorldLink; in partnership with Heifer International ; written, produced & directed by Kirk Bergstrom.
by Bergstrom, Kirk | Diaz, Cameron | Pollan, Michael | Waters, Alice | Terry, Bryant, 1974- | Burke, Nadine | Oliver, Jamie, 1975- | Penwarden, Caroline | Peterson, Josh | Shenk, Jon | Heifer International | WorldLink (Firm). Publisher: [San Francisco, Calif.] : WorldLink, c2009Other title: Food + community. | Food and community..Availability: Items available for loan: Taylor's Library-TC
[Call number: 394.12 NOU 2009]
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Food / Jennifer Clapp.
by Clapp, Jennifer, 1963-. Publisher: Cambridge : Polity, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.47664 CLA 2012]
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