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A revolution in eating : how the quest for food shaped America / James E. McWilliams.

by McWilliams, James E.

Publisher: New York : Columbia University Press, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 394.120973 MAC] (1).
A flummery of food : feasts for epicures / [compiled by and with an introduction by] André Simon.

by Simon, André.

Publisher: London : Little Books, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.013 FLU] (1).