Taylor's Library catalog › Results of search for 'ccl=su:"Hospitality industry"'

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		Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein and John M. Stefanelli. by Feinstein, Andrew Hale \| Stefanelli, John M \| Hancock, Gael D. Edition: 7th ed.Publisher: Hoboken, N.J. : John Wiley, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 FEI 2008] (4). Place hold
		No cover image available Tourism revue by Nair, Vikneswaran, Prof., Dr. Publisher: Petaling Jaya : ERITA & ERITA-Asia, 2006-Other title: Tourism review.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.9405 TOU] (4). Place hold
		Introduction to hospitality management / John R. Walker. by Walker, John R, 1944-. Edition: 5th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WAL 2009] (2). Place hold
		No cover image available Kitchen and food production [videorecording] / Video Education Australasia. by Video Education Australasia. Publisher: Bendigo, Vic. : Video Education Australasia, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 KIT] (1). Place hold
		Hospitality cost control : a practical approach / Allen B. Asch. by Asch, Allen B. Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 ASC] (1). Place hold
		Contemporary hospitality and tourism management issues in China and India : today's dragons and tigers / Stephen Ball, Susan Horner, Kevin Nield. by Ball, Stephen \| Horner, Susan, 1956- \| Nield, Kevin. Publisher: Amsterdam ; Boston : Butterworth-Heinemann, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 338.479151 BAL] (2). Place hold
		Hospitality, tourism, and lifestyle concepts : implications for quality management and customer satisfaction / Maree Thyne, Eric Laws, editors. by Thyne, Maree \| Laws, Eric, 1945-. Publisher: New York : Haworth Hospitality Press, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HOS] (1). Place hold
		Marketing for hospitality and tourism / Philip Kotler, John T. Bowen, James C. Makens. by Kotler, Philip \| Bowen, John (John T.), 1948- \| Makens, James C. Edition: 4th editionPublisher: Upper Saddle River, NJ : Pearson / Prentice Hall, 2006Copyright date: ©2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 KOT] (2). Place hold
		Cases in hospitality management : a critical incident approach / Timothy R. Hinkin. by Hinkin, Timothy R. Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HIN] (1). Place hold
		Food and beverage management / John Cousins, David Foskett, David Graham and Amy Hollier. by Cousins, John A [author.] \| Foskett, David, 1951- [author.] \| Graham, David [author.] \| Hollier, Amy [author.]. Edition: Fourth edition.Publisher: Wolvercote, Oxford : Goodfellow Publishers Ltd, [2016]Copyright date: ©2016Other title: Food & beverage management.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 COU 2016] (4). Place hold
		Supervision in the hospitality industry : applied human resources / Jack E. Miller, John R. Walker, Karen E. Drummond. by Miller, Jack E, 1930- \| Walker, John R, 1944- \| Drummond, Karen Eich. Edition: 5th ed.Publisher: Hoboken, New Jersey : John Wiley, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 MIL] (1). Place hold
		Foundations of lodging management / David K. Hayes, Jack D. Ninemeier. by Hayes, David K \| Ninemeier, Jack D. Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HAY] (1). Place hold
		Cases in hospitality and tourism management / edited by Robert M. O'Halloran, Ken Jarvis, Amy Allen-Chabot. by O'Halloran, Robert M \| Jarvis, Ken \| Allen-Chabot, Amy. Publisher: New Jersey : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 CAS] (1). Place hold
		Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram. by Ransley, Josef [editor.] \| Ingram, Hadyn [editor.]. Edition: Second edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2015Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 RAN 2015] (1). On order (1). Place hold
		Human resource management for tourism, hospitality and leisure : an international perspective / Tom Baum. by Baum, Tom. Publisher: London : Thomson, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 BAU] (1). Place hold
		Marketing and sales strategies for hotels and travel trade / Jagmohan Negi. by Negi, Jagmohan. Publisher: New Delhi : S. Chand & Co., 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 NEG] (1). Place hold
		No cover image available Hospitality Asia. Publisher: Petaling Jaya : World Asia Media, 1997-Online access: Available online via World Wide Web: click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.9405 HOS] (4).

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