Taylor's Library

Your search returned 729 results.

Not what you expected? Check for suggestions
Unhighlight Highlight
|
Cases in hospitality management : a critical incident approach / Timothy R. Hinkin

by Hinkin, Timothy R.

Publisher: New York : Wiley, c1995Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HIN] (1).
Place hold
E-commerce & information technology in hospitality and tourism / Zongqing Zhou.

by Zhou, Zongqing.

Publisher: Clifton Park, NY : Delmar Learning /Thomson, c2004Other title: E-commerce and information technology in hospitality and tourism.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940285 ZHO] (3).
Place hold
Food and beverage cost control / Jack E. Miller, David K. Hayes, Lea R. Dopson.

by Miller, Jack E, 1930- | Dopson, Lea R | Hayes, David K.

Edition: 2nd ed.Publisher: New York : Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950681 MIL] (1).
Place hold
Food and beverage management / Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis.

by Davis, Bernard [author.] | Lockwood, Andrew [author.] | Alcott, Peter [author.] | Pantelidis, Ioannis S [author.].

Edition: Sixth edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2018Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 DAV 2018] (3).
Place hold
Hospitality and travel marketing / Alastair M. Morrison

by Morrison, Alastair M.

Edition: 3rd ed.Publisher: Albany : Delmar Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 MOR 2002] (5).
Place hold
Supervision in the hospitality industry / Raphael R. Kavanaugh, Jack D. Ninemeier.

by Kavanaugh, Raphael R | Daschler, John P. Supervision in the hospitality industry | Ninemeier, Jack D.

Edition: 2nd ed.Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1991Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 KAV] (1).
Place hold
Current issues and development in hospitality and tourism satisfaction / John A. Williams editors.

by Williams, John A. (John Alan) | Uysal, Muzaffer.

Publisher: Binghamton, NY : Haworth Hospitality Press, 2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 CUR 2003] (3).
Place hold
No cover image available
Proceedings of the Workshop on Developing Leading Edge Libraries and Information Centres for the Tourism and Hospitality Industry, 5-6 March, 1996 at Concorde Hotel, Kuala Lumpur, Malaysia / PATA and ASEAN Tourism Information Centre.

by Workshop on Developing Leading Edge Libraries & Information Centres for the Tourism & Hospitality Industry (1996: Kuala Lumpur, Malaysia).

Publisher: Kuala Lumpur : PATA, 1996Availability: Items available for loan: Taylor's Library-TU [Call number: 027.6 WOR] (1).
Place hold
Marketing in hospitality and tourism : a consumer focus / Richard Teare ... [et al.]

by Teare, Richard.

Publisher: London : Cassell, 1994Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 MAR] (1).
Place hold
Hospitality operations : a systems approach / Peter Jones ... [et al.].

by Jones, Peter, 1951-.

Publisher: London : Continuum, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HOS] (1).
Place hold
Hospitality marketing / Neil Wearne.

by Wearne, Neil.

Publisher: New Delhi, India : Global Books & Subscription Services, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 WEA] (1).
Place hold
Introductory accounting for the hospitality industry / Garry Dick.

by Dick, Garry, 1949-.

Publisher: Melbourne : Hospitality Press, 1991Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 DIC] (1).
Place hold
Culinary math / Linda Blocker and Julia Hill.

by Blocker, Linda | Hill, Julia, 1954- | Culinary Institute of America.

Publisher: New York : Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950151 BLO] (1).
Place hold
Marketing hospitality : sales and marketing for hotels, motels, and resorts / Dennis L. Foster.

by Foster, Dennis L.

Publisher: Lake Forest, Ill. : Glencoe, McGraw-Hill, c1992Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 FOS] (3).
Place hold
Services management : the new paradigm in hospitality / Jay Kandampully

by Kandampully, Jay.

Publisher: Frenchs Forest, N.S.W. : Pearson Education Australia, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KAN] (3).
Place hold