Taylor's Library catalog › Results of search for 'ccl=su:"Hospitality industry"'

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		No cover image available Hospitality Asia. Publisher: Petaling Jaya : World Asia Media, 1997-Online access: Available online via World Wide Web: click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.9405 HOS] (4).
		No cover image available Asian hotel & catering times. Publisher: Hong Kong : Thomson Press., 2007-Other title: Asian hotel and catering times..Availability: Items available for loan: Taylor's Library-TU [Call number: 915.04 ASI] (3). Place hold
		Advances in hospitality and leisure / edited by Joseph S. Chen. by Chen, Joseph S. Publisher: Bingley : Emerald Group Pub., c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4764794 ADV 2011] (1), TC External Storage [Call number: 338.4764794 ADV 2011] (1). Place hold
		Math principles for food service occupations / Anthony J. Strianese and Pamela P. Strianese. by Strianese, Anthony J \| Strianese, Pamela P. Edition: 4th ed.Publisher: [Albany, N.Y.] : Delmar/Thomson Learning, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.9501513 STR] (5). Place hold

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