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Sustainable hospitality and tourism as motors for development [electronic resource] : case studies from developing regions of the world / edited by Philip Sloan, Claudia Simons-Kaufman, and Willy Legrand.
by Sloan, Philip | Simons-Kaufman, Claudia | Legrand, Willy. Publisher: London ; New York : Routledge, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791091724]
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Field guide to case study research in tourism, hospitality and leisure [electronic resource] / edited by Kenneth F. Hyde, Chris Ryan, Arch G. Woodside.
by Hyde, Kenneth F | Ryan, Chris, 1945- | Woodside, Arch G. Publisher: Bingley, U.K. : Emerald, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4791]
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Handbook of human resource management in the tourism and hospitality industries / edited by Ronald J. Burke, Julia Christensen Hughes.
by Burke, Ronald J | Christensen Hughes, Julia, 1959-. Publisher: Cheltenham, UK : Edward Elgar Publishing, [2018]Copyright date: ©2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.940683]
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Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein, Jean Hertzman, John M. Stefanelli.
by Feinstein, Andrew Hale [author.] | Hertzman, Jean | Stefanelli, John M [author.]. Edition: Ninth edition.Publisher: Wiley : Hoboken, [2017]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.940687]
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Hospitality business development [electronic resource] / Ahmed Hassanien, Crispin Dale, Alan Clarke.
by Hassanien, Ahmed | Dale, Crispin | Clarke, Alan, 1956- | ebrary, Inc. Edition: 1st ed.Publisher: Amsterdam : Butterworth-Heinemann, an imprint of Elsevier, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Advances in hospitality and leisure. Volume 13 / edited by Joseph S. Chen.
by Chen, Joseph (Joseph Si) [editor.]. Publisher: Bingley, U.K. : Emerald Publishing Limited, 2017Copyright date: ©2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94]
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Vertical disintegration in the corporate hotel industry : the end of business as usual / Angela Roper.
by Roper, Angela [author.]. Edition: First edition.Publisher: London : Taylor and Francis, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.46]
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Tourism and hospitality : perspectives, opportunities and challenges / editor, Rafael A. Krebs.
by Krebs, Rafael A [editor.]. Publisher: Hauppauge, New York : Nova Science Publishers, Inc., [2017]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 306.4/819]
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The Routledge handbook of hospitality marketing / edited by Dogan Gursoy.
by Gursoy, Dogan [editor.]. Publisher: New York : Routledge, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94068/8]
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Peer to peer accommodation networks [electronic resource] : pushing the boundaries / Sara Dolnicar.
by Dolnicar, Sara [author.]. Publisher: Oxford : Goodfellow Publishers Ltd, [2018]Copyright date: ©2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.9/4]
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Customer Service in Tourism and Hospitality [electronic resource].
by Hudson, Simon | Hudson, Louise. Edition: 2nd ed.Publisher: Oxford : Goodfellow Publishers, Limited, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.940688]
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Innovation in hospitality education : anticipating the educational needs of a changing profession / Jeroen A. Oskam, Daphne M. Dekker, Karoline Wiegerink, editors.
by Oskam, Jeroen A [editor.] | Dekker, Daphne M [editor.] | Wiegerink, Karoline [editor.]. Publisher: Cham, Switzerland : Springer, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 657/.8370071 | 370]
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Hospitality law : a manager's guide to legal issues in the hospitality industry / Stephen C. Barth, Diana S. Barber.
by Barth, Stephen C [author.] | Barber, Diana S [author.]. Edition: Fifth edition.Publisher: Hoboken, NJ : John Wiley & Sons Inc., 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 343.7307864794]
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Marketing research for the tourism, hospitality and events industries [electronic resource] / Bonita Kolb.
by Kolb, Bonita M [author.]. Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791]
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Consumer Behavior in Tourism and Hospitality Research.
by Decrop, Alain. Publisher: Bingley : Emerald Publishing Limited, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 640.7]
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Travel and tourism in the caribbean : challenges and opportunities for small island developing states / Andrew Spencer.
by Spencer, Andrew (Lecturer in tourism management) [author.]. Publisher: Cham, Switzerland : Palgrave Macmillan, [2019]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/791729]
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Disaster planning and preparedness in the hotel industry / by Ahmad Rasmi Albattat, Ahmad Puad Mat Som.
by Albattat, Ahmad Rasmi [author.] | Puad Mat Som, Ahmad [author.]. Publisher: United Kingdom : Emerald Publishing, 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.477]
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Employer branding for the hospitality and tourism industry : finding and keeping talent / Sjoerd Gehrels.
by Gehrels, Sjoerd [author.]. Edition: First edition.Publisher: Wagon Lane, Bingle, UK : Emerald Publishing, 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94/068]
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Developing hospitality properties and facilities [electronic resource] / edited by Josef Ransley and Hadyn Ingram.
by Ingram, Hadyn | Ransley, Josef. Edition: 2nd ed.Publisher: Oxford ; Boston : Butterworth-Heinemann, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 711.557]
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Tourist customer service satisfaction [electronic resource] : an encounter approach / Francis P. Noe, Muzaffer Uysal and Vincent P. Magnini.
by Noe, Francis P, 1939- | Uysal, Muzaffer | Magnini, Vincent P. Publisher: New York : Routledge, 2010Online access: An electronic book accessible through the World Wide Web; Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.688]
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