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Foodservice organizations : a managerial and systems approach / Marian C. Spears.
by Spears, Marian C. Edition: 4th ed.Publisher: Upper Saddle River, N.J. : Prentice Hall, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 SPE]
(2).
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The bar and beverage book / Costas Katsigris, Mary Porter, Chris Thomas.
by Katsigris, Costas | Porter, Mary | Thomas, Chris. Edition: 3rd editionPublisher: New York : John Wiley, [2003]Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 KAT]
(5).
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Marketing for hospitality and tourism / Philip Kotler, John Bowen, James Makens
by Kotler, Philip | Bowen, John (John T.), 1948- | Makens, James C. Edition: 3rd editionPublisher: Upper Saddle River, NJ : Prentice Hall, 2003Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 KOT]
(3).
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Financial management for hospitality decision makers / Chris Guilding.
by Guilding, Chris. Publisher: Oxford : Butterworth-Heinemann, [2002]Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 GUI]
(1).
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Hospitality and travel marketing / Alastair M. Morrison
by Morrison, Alastair M. Edition: 3rd ed.Publisher: Albany : Delmar Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 MOR 2002]
(5).
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Hospitality strategic management : concepts and cases / Jeffrey S. Harrison and Cathy A. Enz.
by Harrison, Jeffrey S | Enz, Cathy A. Publisher: Hoboken, N.J : John Wiley, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HAR]
(3).
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Financial management for the hospitality industry / William P. Andrew, Raymond S. Schmidgall ; contributing author, James W. Damitio.
by Andrew, William P | Schmidgall, Raymond S, 1945- | Damitio, James W | American Hotel & Lodging Association. Educational Institute. Edition: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association,Publisher: xvi, 472 p. : ill; 29 cmAvailability: Items available for loan: Taylor's Library-TU
[Call number: 647.940681 AND]
(3).
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The globalization of tourism and hospitality : a strategic perspective / Tim Knowles, Dimitrios Diamantis and Joudallah Bey El-Mourhabi.
by Knowles, Tim | Diamantis, Dimitrios | El-Mourhabi, Joudallah Bey. Edition: 2nd ed.Publisher: London : Thomson, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 KNO]
(2).
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Hospitality law : managing legal issues in the hospitality industry / Stephen Barth, David K. Hayes.
by Barth, Stephen C | Hayes, David K. Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 343.7307864794 BAR]
(3).
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The practice of graduate research in hospitality and tourism / K.S. Chon (editor). Publisher: New York : The Haworth Hospitality Press, 1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94 PRA]
(2).
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Human resource management in the hospitality industry / M. J. Boella.
by Boella, M. J. (Michael John). Edition: 7th editionPublisher: Cheltenham [England] : Stanley Thornes, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 BOE]
(1).
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Hospitality management strategies / Ronald A. Nykiel.
by Nykiel, Ronald A. Publisher: Upper Saddle River, NJ : Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 NYK 2005]
(2).
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Hospitality information systems and E-Commerce / D.V. Tesone.
by Tesone, D. V. (Dana V.). Publisher: Hoboken, N.J.: John Wiley 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 TES]
(2).
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Human resource management for the hospitality and tourism industries / Dennis Nickson.
by Nickson, Dennis. Edition: 2nd ed.Publisher: London : Routledge, c2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 NIC 2013]
(4).
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Hotel, restaurant, and travel law : a preventive approach / Norman G. Cournoyer, Anthony G. Marshall, Karen L. Morris.
by Cournoyer, Norman G | Marshall, Anthony G | Morris, Karen, 1950-. Edition: 6th ed.Publisher: Clifton Park, NY : Delmar Learning, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 343.7307864794 COU]
(1).
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Hospitality marketing management / Robert D. Reid, David C. Bojanic.
by Reid, Robert D | Bojanic, David C. Edition: 4th ed.Publisher: Hoboken, N.J. : Wiley, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.950688 REI]
(4).
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Tourism revue
by Nair, Vikneswaran, Prof., Dr. Publisher: Petaling Jaya : ERITA & ERITA-Asia, 2006-Other title: Tourism review.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.9405 TOU]
(4).
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Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.
by Ransley, Josef [editor.] | Ingram, Hadyn [editor.]. Edition: Second edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2015Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 RAN 2015]
(1). On order (1).
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Human resource management for tourism, hospitality and leisure : an international perspective / Tom Baum.
by Baum, Tom. Publisher: London : Thomson, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 BAU]
(1).
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Travel and tourism public relations : an introductory guide for hospitality managers / Dennis E. Deuschl.
by Deuschl, Dennis E. Publisher: Burlington, MA : Elsevier/Butterworth-Heinemann, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 DEU]
(2).
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