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Tourism and the lodging sector / Dallen J. Timothy, Victor B. Teye.

by Timothy, Dallen J | Teye, Victor B.

Publisher: Oxford : Butterworth-Heinemann/Elsevier, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 TIM 2009] (2).
Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram

by Ingram, Hadyn | Ransley, Josef.

Publisher: Oxford : Butterworth Heinemann, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 DEV] (3).
Marketing hospitality : sales and marketing for hotels, motels, and resorts / Dennis L. Foster.

by Foster, Dennis L.

Publisher: Lake Forest, Ill. : Glencoe, McGraw-Hill, c1992Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 FOS] (3).
Uniform system of accounts for the health, racquet, and sportsclub industry.

by American Hotel & Lodging Association. Educational Institute.

Publisher: Michigan : Educational Institute, American Hotel & Lodging Assocation, c1998Availability: Items available for loan: Taylor's Library-TU [Call number: 657.63 UNI] (1).
Hospitality marketing / Ken Kaser and Jackie Todd Freeman.

by Kaser, Ken | Freeman, Jackie Todd.

Publisher: Ohio : South-Western / Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 KAS] (1).
Accounting for the hospitality industry / Elisa S. Moncarz, Nestor de J. Portocarrero.

by Moncarz, Elisa S | Portocarrero, Nestor de J | Moncarz, Elisa S. Financial accounting for hospitality management.

Edition: 3rd edition.Publisher: Upper Saddle River, NJ : Prentice Hall, [2004]Copyright date: ©2004Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 MON] (1).
Hospitality marketing: an introduction / David Bowie and Francis Buttle.

by Bowie, David | Buttle, Francis.

Publisher: Oxford : Elsevier, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 BOW] (1).
Hospitality law : managing legal issues in the hospitality industry / Stephen Barth, David K. Hayes.

by Barth, Stephen C | Hayes, David K.

Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 343.7307864794 BAR] (3).
Hospitality facilities management and design / David M. Stipanuk.

by Stipanuk, David M | American Hotel & Motel Association. Educational Institute.

Edition: 2nd editionPublisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, 2002Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 STI] (1).
Hotel, restaurant, and travel law : a preventive approach / Norman G. Cournoyer, Anthony G. Marshall, Karen L. Morris.

by Cournoyer, Norman G | Marshall, Anthony G | Morris, Karen, 1950-.

Edition: 6th ed.Publisher: Clifton Park, NY : Delmar Learning, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 343.7307864794 COU] (1).
Basic hotel and restaurant accounting / Raymond Cote.

by Cote, Raymond | American Hotel & Lodging Association. Educational Institute.

Edition: 5th ed.Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 COT] (2).
Hospitality facilities management and design / David M. Stipanuk.

by Stipanuk, David M | American Hotel & Lodging Association. Educational Institute.

Edition: 2nd ed.Publisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 STI] (1).
Accounting for hospitality managers / Raymond Cote.

by Cote, Raymond | American Hotel & Lodging Association. Educational Institute.

Edition: 4th ed.Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Assoc., c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 COT] (3).
Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.

by Ransley, Josef [editor.] | Ingram, Hadyn [editor.].

Edition: Second edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2015Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 RAN 2015] (1). On order (1).
Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.

by Ingram, Hadyn [editor.] | Ransley, Josef [editor.].

Edition: Second edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 DEV 2011] (1).
Chocolates on the pillow aren't enough : reinventing the customer experience / Jonathan M. Tisch ; with Karl Weber.

by Tisch, Jonathan M.

Publisher: Hoboken, N.J. : John Wiley, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 TIS] (1).
Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.

by Ingram, Hadyn | Ransley, Josef.

Edition: 2nd ed.Publisher: Oxford : Butterworth Heinemann, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 DEV] (2).
Vertical disintegration in the corporate hotel industry : the end of business as usual / Angela Roper.

by Roper, Angela [author.].

Edition: First edition.Publisher: London : Taylor and Francis, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 910.46] (1).