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Tourism and the lodging sector / Dallen J. Timothy, Victor B. Teye.
by Timothy, Dallen J | Teye, Victor B. Publisher: Oxford : Butterworth-Heinemann/Elsevier, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94 TIM 2009]
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Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram
by Ingram, Hadyn | Ransley, Josef. Publisher: Oxford : Butterworth Heinemann, c2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 DEV]
(3).
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Marketing hospitality : sales and marketing for hotels, motels, and resorts / Dennis L. Foster.
by Foster, Dennis L. Publisher: Lake Forest, Ill. : Glencoe, McGraw-Hill, c1992Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 FOS]
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Uniform system of accounts for the health, racquet, and sportsclub industry.
by American Hotel & Lodging Association. Educational Institute. Publisher: Michigan : Educational Institute, American Hotel & Lodging Assocation, c1998Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.63 UNI]
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Hospitality marketing / Ken Kaser and Jackie Todd Freeman.
by Kaser, Ken | Freeman, Jackie Todd. Publisher: Ohio : South-Western / Thomson Learning, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 KAS]
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Accounting for the hospitality industry / Elisa S. Moncarz, Nestor de J. Portocarrero.
by Moncarz, Elisa S | Portocarrero, Nestor de J | Moncarz, Elisa S. Financial accounting for hospitality management. Edition: 3rd edition.Publisher: Upper Saddle River, NJ : Prentice Hall, [2004]Copyright date: ©2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 MON]
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Hospitality marketing: an introduction / David Bowie and Francis Buttle.
by Bowie, David | Buttle, Francis. Publisher: Oxford : Elsevier, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940688 BOW]
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Hospitality law : managing legal issues in the hospitality industry / Stephen Barth, David K. Hayes.
by Barth, Stephen C | Hayes, David K. Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 343.7307864794 BAR]
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Hospitality facilities management and design / David M. Stipanuk.
by Stipanuk, David M | American Hotel & Motel Association. Educational Institute. Edition: 2nd editionPublisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, 2002Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 STI]
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Hotel, restaurant, and travel law : a preventive approach / Norman G. Cournoyer, Anthony G. Marshall, Karen L. Morris.
by Cournoyer, Norman G | Marshall, Anthony G | Morris, Karen, 1950-. Edition: 6th ed.Publisher: Clifton Park, NY : Delmar Learning, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 343.7307864794 COU]
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Basic hotel and restaurant accounting / Raymond Cote.
by Cote, Raymond | American Hotel & Lodging Association. Educational Institute. Edition: 5th ed.Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 COT]
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Hospitality facilities management and design / David M. Stipanuk.
by Stipanuk, David M | American Hotel & Lodging Association. Educational Institute. Edition: 2nd ed.Publisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 STI]
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Accounting for hospitality managers / Raymond Cote.
by Cote, Raymond | American Hotel & Lodging Association. Educational Institute. Edition: 4th ed.Publisher: Lansing, Mich. : Educational Institute, American Hotel & Lodging Assoc., c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 COT]
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Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.
by Ransley, Josef [editor.] | Ingram, Hadyn [editor.]. Edition: Second edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2015Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 RAN 2015]
(1). On order (1).
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Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.
by Ingram, Hadyn [editor.] | Ransley, Josef [editor.]. Edition: Second edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 DEV 2011]
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Chocolates on the pillow aren't enough : reinventing the customer experience / Jonathan M. Tisch ; with Karl Weber.
by Tisch, Jonathan M. Publisher: Hoboken, N.J. : John Wiley, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 TIS]
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Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram.
by Ingram, Hadyn | Ransley, Josef. Edition: 2nd ed.Publisher: Oxford : Butterworth Heinemann, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940682 DEV]
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Vertical disintegration in the corporate hotel industry : the end of business as usual / Angela Roper.
by Roper, Angela [author.]. Edition: First edition.Publisher: London : Taylor and Francis, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 910.46]
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