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Homestay program in Malaysia- a glance at its status and Role Played in Agriculture- based tourism development. A case study on Kanmpung Banghuris Homestay, Sepang / Gan Shean Jen.
by Gan, Shean Jen. Publisher: [Kuala Lumpur], 2002Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2002. Availability: Items available for loan: TU External Storage-Block E
[Call number: 338.4791 GAN | D068]
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The utilization level of the p.o.s. system reports the case of Shangri- La Hotel, Sheraton Imperial Hotel Kuala Lumpur and Sunway Lagon Hotel Subang / Jin Ying.
by Jin, Ying. Publisher: [Kuala Lumpur], 2002Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, June 2002. Availability: Items available for loan: TU External Storage-Block E
[Call number: D064]
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The evolution of Baba & Nyonya culinary: a study of culinary heritage & contemporary investories in Malacca / Bok Kee Heng.
by Bok, Kee Heng. Publisher: 2002Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2002. Availability: Items available for loan: TU External Storage-Block E
[Call number: D055]
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The potentiality of Malaysia as a helath tourism destination for Middle East market / Chan Yoke Yee.
by Chan, Yoke Yee. Publisher: 2005Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2005. Availability: Items available for loan: TU External Storage-Block E
[Call number: D224]
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MASS catering: an analysis of system of production Sodexho Malaysia / Sylvain Benoit.
by Benoit, Sylvain. Publisher: [Kuala Lumpur], 2002Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, May 2002. Availability: Items available for loan: TU External Storage-Block E
[Call number: 642.4 BEN | D071]
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Ensuring occupational safety and health for hospitality workers in Kuala Lumpur hotels / Lee Hui Wern.
by Lee, Hui Wern. Publisher: 2003Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2003. Availability: Items available for loan: TU External Storage-Block E
[Call number: 338.11 LEE|D100]
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The catering sector : the fine dining market,between tradition and modernism / Aurelie Sage.
by Sage, Aurelie. Publisher: 2003Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2003. Availability: Items available for loan: TU External Storage-Block E
[Call number: 642.4 SAG | D109]
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Resort operations in Maldives perspective of managing change in operations management / Zakariyya Easa.
by Zakariyya Easa. Publisher: 2003Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2003. Availability: Items available for loan: TU External Storage-Block E
[Call number: 338.4791 ZAK | D133]
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A study of hotel co-branding : the case of Novotel Century Kuala Lumpur under Accor Group / Chong Ka Leong.
by Chong, Ka Leong. Publisher: 2003Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2003. Availability: Items available for loan: TU External Storage-Block E
[Call number: 647.94 CHO | D132]
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The coffeehouse an attrative catering concept : a case study in three 5-star hotels of Kuala Lumpur / Francois Loubet Lescoulie.
by Loubet, Lescoulie (Francois). Publisher: 2003Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2003. Availability: Items available for loan: TU External Storage-Block E
[Call number: 647.95 LOU | D127]
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What are the evolutions of the socio-cultural practices relating to the consumption of wine in Malaysia / Bertrand Guiraud.
by Guiraud, Bertrand. Publisher: 2003Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2003. Availability: Items available for loan: TU External Storage-Block E
[Call number: 641.22 GUI | D146]
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The food catering system in Malaysian private hospitals : case study of 2 private hospitals in Selangor, M'sia / Sia Hui Lim.
by Sia, Hui Lim. Publisher: [Kuala Lumpur], 2004Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2004. Availability: Items available for loan: TU External Storage-Block E
[Call number: D176]
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Feasibility study towards the inclusion of " White Coffee" in "protected food appellation scheme" / Kong Meow Kuan.
by Kong, Meow Kuan. Publisher: 2004Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2004. Availability: Items available for loan: TU External Storage-Block E
[Call number: D167]
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Challenges in Maldives resort operation : the concept of one island one resort / Ahmed Zakariyya.
by Ahmed Zakariyya. Publisher: 2004Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2004. Availability: Items available for loan: TU External Storage-Block E
[Call number: D216]
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Will the course content and curriculum offerred in private higher learning institutions (PHEI) suit the future needs of hospitality industry / Loo Seow Hui.
by Loo, Seow Hui. Publisher: 2004Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2004. Availability: Items available for loan: TU External Storage-Block E
[Call number: D197]
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The lodging industry in Mauritius: A Comparative analysis of the supply, demand and future developments under the DCDM and AHRIM Scenarios / Marie Desiree Martine Cooshna.
by Cooshna, Marie Desiree Martine. Publisher: 2004Dissertation note: Dissertation (Bachelor of Hospitality and Tourism Management) - Universite De Toulouse Le Mirail, 2004. Availability: Items available for loan: TU External Storage-Block E
[Call number: D195]
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