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Lodging, restaurant and resort management [electronic resource] / Jackson Gray.
by Gray, Jackson. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94/068]
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Management techniques for 21st century [electronic resource] / Raymond Hill.
by Hill, Raymond. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94/068]
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Principles of hotel management [electronic resource] / V. Prakesh Kainthola.
by Kainthola, V. Prakesh. Publisher: Chandni Chowk, Delhi [India] : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94/068]
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Textile & laundry in hotel industry [electronic resource] / D. K. Aggarwal.
by Aggarwal, D. K. Publisher: Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94068]
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Front desk management .n 2 [electronic resource] / Lewis Perry.
by Perry, Lewis, 1938-. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94068]
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Operations management [videorecording] : a case study of a hotel.
by Video Education Australasia. Publisher: Bendigo, Vic. : VEA, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 OPE 2009]
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Hotel management. Publisher: Duluth, MN : Questex Media Group, c2011-Online access: Available online via EBSCO Hospitality & Tourism Complete; click to view Availability: Items available for loan: Taylor's Library-TU
[Call number: 647 HOT]
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From Start-up to Success: The Xiecheng Management Story.
by Xiecheng Management Team. Publisher: [Place of publication not identified] : International Specialized Book Services, 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94068]
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The Cornell School of Hotel Administration on Hospitality [electronic resource] : cutting edge thinking and practice / edited by Michael C. Sturman, Jack B. Corgel, Rohit Verma.
by Sturman, Michael C. (Michael Craig) | Corgel, Jack B, 1948- | Verma, Rohit | Cornell University. School of Hotel Administration. Career Services Office. Publisher: Hoboken, N.J. : John Wiley, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94071]
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How to open and operate a bed & breakfast / Jan Stankus.
by Stankus, Jan. Edition: 9th ed.Publisher: Guilford, CT : Globe Pequot Press, 2012Other title: How to open and operate a bed and breakfast | How to open and operate a bed & breakfast business.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 STA 2012]
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Hotel management : diet and nutrition / Gaurav Gandhi.
by Gandhi, Gaurav. Publisher: New Delhi : Random Pub., 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 GAN 2012]
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Check-in check-out / Gary K. Vallen, Jerome J. Vallen.
by Vallen, Gary K | Vallen, Jerome J. Edition: 9th ed.Publisher: Boston : Pearson, c2013Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 VAL 2013]
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Textbook of front office management and operations / Sudhir Andrews
by Andrews, Sudhir. Publisher: New Delhi : Tata McGraw-Hill, c2008Other title: Front office management and operations.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 AND 2008]
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The Routledge handbook of hospitality management / edited by Ioannis S. Pantelidis.
by Pantelidis, Ioannis S [editor.]. Publisher: London ; New York : Routledge, Taylor & Francis Group, 2014Other title: Handbook of hospitality management.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 ROU 2014]
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Hotel law : transactions, management, and franchising / Nelson F. Migdal, with contributions from Steven Shapiro and Tara Gorman.
by Migdal, Nelson F | Shapiro, Steven | Gorman, Tara. Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2015Availability: Items available for loan: Taylor's Library-TU
[Call number: 343.7307864794 MIG 2015]
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The business of hotels / S. Medlik and H. Ingram.
by Medlik, S. Edition: 4th ed.Publisher: Oxford ; Boston : Butterworth-Heinemann, 2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 MED]
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Hospitality management internship : a student workbook / Kimberly J. Harris
by Harris, Kimberly J. Publisher: Upper Saddle River, New Jersey : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 HAR]
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Hotel accounting. 2 [electronic resource] / Mary Hallock.
by Hallock, Mary. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 657.837]
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Hotel accounting. 1 [electronic resource] / Mary Hallock.
by Hallock, Mary. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 657.837]
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Hotel organisation management / David J. Adams.
by Adams, David J. Publisher: Petaling Jaya : Golden Books, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 ADA]
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