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Small business management : an entrepreneur's guidebook / Leon C. Megginson, Mary Jane Byrd, William L. Megginson

by Megginson, Leon C | Byrd, Mary Jane | Megginson, William L.

Edition: 4th ed.Publisher: New York : McGraw-Hill, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 658.022 MEG] (3).
International business / Alan M. Rugman, Richard M. Hodgetts

by Rugman, Alan M | Hodgetts, Richard M.

Edition: 3rd ed.Publisher: Harlow, England. : Prentice Hall / Financial Times, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 658.049 RUG] (1).
Fundamentals of management : core concepts and applications / Ricky W. Griffin

by Griffin, Ricky W.

Edition: 3rd ed.Publisher: Massachusettes. : Houghton Mifflin, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 658 GRI] (5).
Introduction to management science : quantitative approaches to decision making / David R. Anderson, Dennis J. Sweeney, Thomas A. Williams.

by Anderson, David R. (David Ray), 1941- | Sweeney, Dennis J | Williams, Thomas A. (Thomas Arthur), 1944-.

Edition: 10th ed.Publisher: Cincinnati, Ohio : South-Western College Publishing, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 658.4 AND] (3).
An introduction to management science : quantitative approaches to decision making / David R. Anderson, Dennis J. Sweeney, Thomas A. Williams.

by Anderson, David R. (David Ray), 1941- | Sweeney, Dennis J | Williams, Thomas A. (Thomas Arthur), 1944-.

Edition: 11th ed.Publisher: Mason, Ohio : Thomson/South-Western, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 658.4 AND] (1).
IT project management : on track from start to finish / Joseph. Phillips.

by Phillips, Joseph.

Edition: 2nd ed.Publisher: New York : McGraw-Hill Osborne, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 658.4038 PHI] (1).
Inlet Isles : a hospital foodservice case study / Amy Allen-Chabot, Suzanne Curtis, Alma Blake.

by Allen-Chabot, Amy | Curtis, Suzanne, Ph. D | Blake, Alma, Ph. D.

Publisher: Upper Saddle River, N.J. : Prentice Hall, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 362.176 ALL] (1).
HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code, with companion CD-ROM / by Lora Arduser and Douglas Robert Brown.

by Arduser, Lora | Brown, Douglas Robert, 1960-.

Publisher: Ocala, FL : Atlantic Pub. Group, c2005Other title: HACCP and sanitation in restaurants and food service operations.Availability: Items available for loan: Taylor's Library-TU [Call number: 363.7296 ARD 2005] (2).
Practical management science / Wayne L. Winston, S. Christian Albright ; with case studies by Mark Broadie.

by Winston, Wayne L | Albright, S. Christian [(j.a.)] | Broadie, Mark Nathan.

Edition: 2nd ed.Publisher: Pacific Grove, CA Australia : Duxbury, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 658.00113 WIN] (2).
Data, models, and decisions : the fundamentals of management science / by Dimitris Bertsimas and Robert M. Freund

by Bertsimas, Dimitris | Freund, Robert Michael.

Publisher: Aust. : South-Western College Pub./ Thomson Learning, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 658.5 BER] (1). Items available for reference: Taylor's Library-TU [Call number: 658.5 BER] (1).
Global business today / Charles W.L. Hill

by Hill, Charles W. L.

Edition: 2nd ed., Int. ed.Publisher: New York : Irwin McGraw Hill, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 658.049 HIL] (1).