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Nutrition for health, fitness, & sport / Melvin H. Williams, Dawn E. Anderson, Eric S. Rawson.
by Williams, Melvin H | Anderson, Dawn E | Rawson, Eric S. Edition: 10th ed.Publisher: New York : McGraw Hill, c2013Other title: Nutrition for health, fitness, and sport.Availability: Items available for loan: Taylor's Library-TC
[Call number: 612.3 WIL 2013]
(2), TC External Storage
[Call number: 612.3 WIL 2013]
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SASTA nutrition study guide / editors, Lisa Cibich, Sarah Craig
by SASTA | Cibich, Lisa | Arthur, Elizabeth | Leopold, Angela | Craig, Sarah | South Australian Science Teachers Association. Publisher: Torrensville, SA : SASTA, 2013-Availability: Items available for loan: Taylor's Library-TC
[Call number: 613.2076 SAS 2020]
(26), TC External Storage
[Call number: 613.2076 SAS]
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World hunger : 12 myths / Frances Moore Lappi, Joseph Collins, and Peter Rosset ; with Luis Esparza
by Lappe, Frances Moore | Collins, Joseph, 1945- [(j.a.)] | Rosset, Peter [(j.a.)] | Institute for Food and Development Policy (Oakland, Calif.). Edition: 2nd ed. fully rev. and updated.Publisher: N.Y. : Grove Press, c1998Other title: World hunger : twelve myths.Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 LAP]
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Food for thought / editor, Justin Healey
by Healey, Justin [(ed.)]. Publisher: Rozelle, N.S.W. : Spinney Press, c2002Availability: Items available for loan: Taylor's Library-TC
[Call number: 641.3 FOO]
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Food and nutrition : Australasia, Asia and the Pacific / edited by Mark L. Wahlqvist.
by Wahlqvist, Mark L. Publisher: St. Leonards, NSW : Allen & Unwin, 1997Availability: Items available for loan: Taylor's Library-TC
[Call number: 641.3 FOO 1997]
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What's in your food? : your healthy lifestyle guide : what you need to know about food ingredients, additives, toxins and nutrients / Chia Joo Suan.
by Chia, Joo Suan. Publisher: Subang Jaya, Selangor : Pelanduk Publications, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3 CHI 2004]
(1), TC External Storage
[Call number: 641.3 CHI]
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You're what you eat : your healthy lifestyle guide : what you need to know about what's in your food / Chia Joo Suan
by Chia, Joo Suan. Publisher: Subang Jaya : Pelanduk Publications, 2006Availability: Items available for loan: Taylor's Library-TC
[Call number: 613.2 CHI 2006]
(1), Taylor's Library-TU
[Call number: 613.2 CHI]
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Contemporary nutrition / Gordon M. Wardlaw, Anne M. Smith.
by Wardlaw, Gordon M | Smith, Anne M, 1955- [(j.a.)]. Edition: Upddated 6th ed. Int. ed.Publisher: Boston, Mass. : McGraw-Hill Higher Education, c2007Availability: Items available for loan: Taylor's Library-TC
[Call number: 613.2 WAR]
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Nutrition health and disease : a lifespan approach / Simon C. Langley-Evans.
by Langley-Evans, S. C. Edition: Second edition.Publisher: Chichester, West Sussex : John Wiley & Sons, Ltd, 2015Availability: Items available for loan: Taylor's Library-TC
[Call number: 612.3 LAN 2015]
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Nutrition for dummies / by Carol Ann Rinzler
by Rinzler, Carol Ann. Edition: 6th edition.Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2016]Copyright date: ©2016Availability: Items available for loan: Taylor's Library-TC
[Call number: 613.2 RIN 2016]
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