Taylor's Library catalog › Results of search for 'ccl=su:"Personnel management."'

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		Hospitality and restaurant management : competency guide / National Restaurant Association Educational Foundation. by Educational Foundation (National Restaurant Association). Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Other title: NRAEF ManageFirst.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HOS] (1). Place hold
		No cover image available Human resources management and supervision : competency guide / National Restaurant Association, Educational Foundation. by Educational Foundation (National Restaurant Association). Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Other title: NRAEF ManageFirst.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 HUM 2007] (3). Place hold
		Hospitality management : an introduction / Kevin Baker and Jeremy Huyton. by Baker, Kevin, 1949- \| Huyton, Jeremy, 1946-. Publisher: Elsternwick, Vic. : Hospitality Press, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 BAK] (3). Place hold
		Supervision in the hospitality industry / Raphael R. Kavanaugh, Jack D. Ninemeier. by Kavanaugh, Raphael R \| Daschler, John P. Supervision in the hospitality industry \| Ninemeier, Jack D. Edition: 2nd ed.Publisher: East Lansing, Mich. : Educational Institute of the American Hotel & Motel Association, c1991Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 KAV] (1). Place hold
		Handbook of human resource management in the tourism and hospitality industries / edited by Ronald J. Burke, Julia Christensen Hughes. by Burke, Ronald J \| Christensen Hughes, Julia, 1959-. Publisher: Cheltenham, UK : Edward Elgar Publishing, [2018]Copyright date: ©2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.940683] (1).
		Interpersonal skills for hospitality management / Mona Clark. by Clark, Mona. Edition: 1st ed.Publisher: London ; New York : Chapman & Hall, 1995Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 CLA] (1). Place hold
		Human resource management : international perspectives in hospitality and tourism / edited by Norma D'Annunzio-Green, Gillian A. Maxwell and Sandra Watson. by D'Annunzio-Green, Norma \| Maxwell, Gillian A \| Watson, Sandra. Publisher: London : Thomson Learning, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 HUM 2005] (3). Place hold
		Human resource management in the hospitality and tourism industry / Michael Riley. by Riley, Michael \| Riley, Michael. Human resource management. Edition: 2nd ed.Publisher: Oxford ; Boston : Butterworth-Heinemann, 1996Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 RIL] (1). Place hold
		Hospitality retail management : a unit manager's guide / Conrad Lashley. by Lashley, Conrad. Publisher: Oxford [England] ; Boston : Butterworth-Heinemann, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 LAS] (1). Place hold
		Recruit the right people : a guide for small hospitality businesses / Phil Raynsford. by Raynsford, Phil. Publisher: London : Thomson Learning, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 658.311 RAY] (2). Place hold
		Human resources management in the hospitality industry : an introductory guide / Michael J. Boella, Steven Goss-Turner. by Boella, Michael J \| Eade, Vincent H. Human resource management in the hospitality industry \| Goss-Turner, Steven. Edition: 8th ed.Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 BOE] (2). Place hold
		Human resource management in the hospitality industry : a practitioner's perspective / Dana V. Tesone. by Tesone, D. V. (Dana V.). Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 TES] (2). Place hold
		Cases in human resource management in hospitality / Shirley A. Gilmore. by Gilmore, Shirley A. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 GIL] (2). Place hold
		Human resource management for hospitality services / Alistair L. Goldsmith ... [et al.]. by Goldsmith, Alistair, L. Publisher: London : International Thomson Business Press, 1997Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 HUM] (1). Place hold
		Human resource management in the hospitality industry / M. J. Boella. by Boella, M. J. (Michael John). Edition: 7th editionPublisher: Cheltenham [England] : Stanley Thornes, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 BOE] (1). Place hold
		Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman. by Stutts, Alan T \| Wortman, James. Edition: 2nd ed.Publisher: Hoboken, NJ : John Wiley, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 STU] (2). Place hold
		No cover image available Human resources development (HRD) for the travel, tourism and hospitality industry in the Pacific Asia region : a prelimary overview / Jordon G. Yee. by Yee, Jordan G \| Pacific Asia Travel Association. Publisher: [Bangkok] : PATA, 1992Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47910683 YEE] (1). Place hold
		Human resource management for the hospitality and tourism industries / Dennis Nickson. by Nickson, Dennis. Edition: 2nd ed.Publisher: London : Routledge, c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 NIC 2013] (4). Place hold
		Supervision in the hospitality industry / Jack Miller, John R. Walker, Karen Eich Drummond. by Miller, Jack E, 1930- \| Walker, John R, 1944- \| Drummond, Karen Eich. Edition: 4th ed.Publisher: New Jersey : John Wiley, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940683 MIL] (3). Place hold

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