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Famous CAD construction atlas : hotel/business & office/restaurant/leisure & entertainment/exhibition / [Tang Art Design & Information Group Limited]
by Tang yi she ji zi xun ji tuan you xian gong si. Publisher: Hong Kong : Tang Art Design & Information Group, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 747.0285536 FAM 2011]
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Bars, cafés & restaurants deluxe / [editor/text, Saskia Glandien, Nadine Reich]
by Glandien, Saskia | Reich, Nadine. Publisher: Singapore : Page One, 2011Other title: Bars, cafés and restaurants deluxe..Availability: Items available for loan: Taylor's Library-TU
[Call number: 747.8571 BAR 2011]
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Turning tables / Heather and Rose MacDowell.
by MacDowell, Heather | MacDowell, Rose. Publisher: New York : Bantam Books, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 813.6 MAC 2009]
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KFC in China : secret recipe for success / Warren K. Liu.
by Liu, Warren K. Publisher: Singapore : John Wiley & Sons (Asia), c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4764795 LIU 2008]
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Successful restaurant design / Regina S. Baraban, Joseph F. Durocher.
by Baraban, Regina S | Durocher, Joseph F, 1948-. Edition: 3rd ed.Publisher: Hoboken, N.J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.950682 BAR 2010]
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Restaurants & bars design / chief editor, Karen Zhu, Rainly Wong. Publisher: Hong Kong : Artpower, [2011]Other title: Restaurants and bars design.Availability: Items available for loan: Taylor's Library-TU
[Call number: 747.8571 RES 2011]
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Entertainment / [editor] Diane Tsang.
by Tsang, Diane. Publisher: Hong Kong : Pace Pub., c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 747.88314 ENT 2009]
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Charles Campion's London Restaurant Guide 2009 / written and edited by Charles Campion ; additional research by Jan Leary.
by Campion, Charles. Publisher: London : Profile Books, c2008Other title: London restaurant guide 2009.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95421 CAM 2008]
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Food journeys of a lifetime : 500 extraordinary places to eat around the globe / introduction by Keith Bellows.
by Bellows, Keith | National Geographic Society (U.S.). Publisher: Washington, D.C. : National Geographic Society, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.9509 FOO 2009]
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Travel in style / [Tamara Jendoubi, text].
by Jendoubi, Tamara. Publisher: Kempen, Germany : teNeues, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 914.04 TRA 2009]
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The Star street food guide / [editor, Julie Wong.]
by Wong, Julie | Star Publications (Malaysia) Bhd. Publisher: Petaling Jaya : Star Publications, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59595 STA 2008]
(1), TC External Storage
[Call number: 641.59595 STA 2008]
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New food shop graphics / Akiko Shiba, art director ; Shun-ichi Miki, designer, Kuniharu Fujimoto, photographer ; Pameia Miki, translator, Akiko Taki, editor.
by Shiba, Akiko | Miki, Shun-ichi | Fujimoto, Kuniharu | Taki, Akiko. Publisher: Tokyo : PIE Books, [2009]Copyright date: ©2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 741.6 NEW 2009]
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Night fever 2 : hospitality design / [editors, Marlous van Rossum-Willems, Sarah Schultz, Jaclyn Spokojny]
by Willems, Marlous | Schultz, Sarah | Spokojny, Jaclyn. Publisher: Amsterdam : Minneapolis, MN : Frame ; Consortium Book Sales & Distribution, c2010Other title: Night fever two.Availability: Items available for loan: Taylor's Library-TU
[Call number: 725.71 NIG 2010]
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Contemporary Japanese restaurant design / text by Motoko Jitsukawa with K.K. Cornucopia & photos by Nacasa & Partners Inc.
by Jitsukawa, Motoko | Cornucopia, K. K. Publisher: Singapore : Periplus, c2004Availability: No items available
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New restaurant design / Bethan Ryder.
by Ryder, Bethan. Publisher: London : Laurence King, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 747.8571 NEW 2010]
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Perak : good food guide / [editor, Julie Wong].
by Wong, Julie. Publisher: Petaling Jaya : Star Publications, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95595 PER 2009]
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In the kitchen : a novel / Monica Ali.
by Ali, Monica, 1967-. Publisher: New York : Scribner, 2010Availability: Items available for loan: TC External Storage
[Call number: 823.92 ALI 2010]
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Mini restaurant bible
by Baeck, Philippe de. Publisher: [Antwerp, Belgium] : Tectum, [2009]Other title: Restaurant bible.Availability: Items available for loan: Taylor's Library-TU
[Call number: 747.8571 MIN 2009]
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Who's buying at restaurants and carry-outs / by the New Strategist editors.
by New Strategist Publications, Inc | United States. Bureau of Labor Statistics. Consumer expenditure survey. Edition: 8th ed.Publisher: Ithaca, N.Y. : New Strategist Publications, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 339.48664 WHO 2010]
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