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Environmental resilience and food law : agrobiodiversity and agroecology / edited by Gabriela Steier and Alberto Giulio Cianci.
by Steier, Gabriela | Cianci, Alberto Giulio. Publisher: New York, NY : CRC Press, [2020]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 343.07/6]
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Sustainable farmland management [electronic resource] : transdisciplinary approaches / edited by Robert Fish ... [et al.].
by Fish, Robert | ebrary, Inc. Publisher: Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 630]
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Special issue on woodtech - first international conference on environmentally compatible forest products [electronic resource] / Guest editor, Dr. Fernando Caldeira Jorge.
by Caldeira Jorge, Fernando | ebrary, Inc. Publisher: Bradford, England : Emerald Group Pub, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Agri-culture [electronic resource] : reconnecting people, land and nature / Jules Pretty.
by Pretty, Jules N. Publisher: London ; Sterling, VA : Earthscan Publications, 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 333.76/16]
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Food sustainability [electronic resource] : diverging implications / Chris Griffith.
by Griffith, Chris | ebrary, Inc. Publisher: Bradford, England : Emerald, 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Self-sufficient agriculture [electronic resource] : labour and knowledge in small-scale farming / Robert Tripp.
by Tripp, Robert. Publisher: London : Earthscan, 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 630.91724]
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For hunger-proof cities [electronic resource] : sustainable urban food systems / edited by Mustafa Koc ... [et al.].
by Koc̦, Mustafa | International Development Research Centre (Canada) | ebrary, Inc. Publisher: Ottawa : International Development Research Centre, c1999Other title: Hunger-proof cities | Sustainable urban food systems.Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Agriculture in the city [electronic resource] : a key to sustainability in Havana, Cuba / María Caridad Cruz, Roberto Sánchez Medina.
by Cruz, Maria Caridad | Sanchez Medina, Roberto | ebrary, Inc. Publisher: Kingston, Jamaica : Ottawa, ON, Canada : Ian Randle Publishers ; International Development Research Centre, c2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 338.1/09729/123]
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Perspectives for agroecosystem management [electronic resource] : balancing environmental and socio-economic demands / edited by P. Schröder, J. Pfadenhauer, J.C. Munch.
by Schroder, P | Pfadenhauer, J | Munch, J. C | ebrary, Inc. Edition: 1st ed.Publisher: Amsterdam : Elsevier, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 630]
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Continuous productive urban landscapes [electronic resource] : designing urban agriculture for sustainable cities / André Viljoen, Katrin Bohn, Joe Howe.
by Viljoen, Andre | Bohn, Katrin | Howe, J. (Joe) | ebrary, Inc. Publisher: Oxford ; Boston : Architectural Press : Elsevier, 2005Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Sustainable management of soil organic matter [electronic resource] / edited by R.M. Rees ... [et al.].
by Rees, R. M. (Robert M.) | ebrary, Inc. Publisher: Oxon, UK ; New York : CABI Pub., c2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 631.4/17]
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Crisis and opportunity [electronic resource] : sustainability in American agriculture / John E. Ikerd.
by Ikerd, John E | ebrary, Inc. Publisher: Lincoln : University of Nebraska Press, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 630.973]
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Journal of sustainable agriculture [electronic resource]. Source: Academic Source CompletePublisher: Binghamton, N.Y. : Haworth Press Online access: Abstracts Available: Jan 1990- Available on EBSCOhost. Availability: No items available
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In search of biohappiness : biodiversity and food, health and livelihood security / M S Swaminathan.
by Swaminathan, Monkombu Sambasivan. Publisher: Singapore ; Hackensack, N.J. : World Scientific, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 333.9516 SWA 2011]
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Sustainable agriculture and new biotechnologies / edited by Noureddine Benkeblia.
by Benkeblia, Noureddine. Publisher: Boca Raton, FL : CRC Press, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 630 SUS 2012]
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Encyclopedia of organic, sustainable, and local food [electronic resource] / edited by Leslie A. Duram.
by Duram, Leslie A | ebrary, Inc. Publisher: Santa Barbara, CA : Greenwood, 2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Food security, nutrition and sustainability [electronic resource] / Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington.
by Lawrence, Geoffrey | Lyons, Kristen | Wallington, Tabatha | ebrary, Inc. Publisher: London ; Sterling, VA : Earthscan, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.1/9]
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Bringing it to the table : on farming and food / Wendell Berry ; introduction by Michael Pollan.
by Berry, Wendell, 1934-. Publisher: Berkeley : Counterpoint, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 630.973 BER 2009]
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Encyclopedia of organic, sustainable, and local food / edited by Leslie A. Duram.
by Duram, Leslie A. Publisher: Santa Barbara, Calif. : Greenwood, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.197303 ENC 2010]
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The future of food [videorecording] / Lily Films presents; directed, produced, and written by Deborah Koons Garcia ; produced by Catherine Lynn Butler.
by Butler, Catherine Lynn | Garcia, Deborah Koons | Maamouri, Sara | Kimbrell, Andrew | Benbrook, Charles | Chapela, Ignacio H. Edition: 2 disc educational ed.Publisher: [Mill Valley, Calif.] : Lily Films, 2007Availability: Items available for loan: Taylor's Library-TC
[Call number: 664 FUT 2007]
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