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Infrared spectroscopy [electronic resource] : fundamentals and applications / Barbara H. Stuart.

by Stuart, Barbara (Barbara H.) | ebrary, Inc.

Publisher: Chichester, West Sussex, England ; Hoboken, NJ : J. Wiley, c2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 543/.57] (1).
Chemical sensors and biosensors [electronic resource] / Brian R. Eggins.

by Eggins, Brian R | ebrary, Inc.

Publisher: Chichester ; Hoboken, N.J. : J. Wiley, c2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 660/.283] (1).
Extraction techniques in analytical sciences / John R. Dean

by Dean, John R.

Publisher: West Sussex, UK : John Wiley, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 628.501543 DEA 2009] (2).