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Food safety and international competitiveness [electronic resource] : the case of beef / John Spriggs and Grant Isaac.

by Spriggs, John | Isaac, Grant | ebrary, Inc.

Publisher: Wallingford, Oxon, UK ; New York, NY, USA : CABI Pub., c2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 363.19/26] (1).
Beef [electronic resource] : a global history / Lorna Piatti-Farnell.

by Piatti-Farnell, Lorna, 1980- | ebrary, Inc.

Publisher: London : Reakton Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.362] (1).