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Results of search for 'su:{Cooking, Greek}'

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- Cooking, Greek (9)
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Your search returned 12 results.

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Everyday greek.

Publication details: Bath : Parragon, 2006

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.59495 EVE.

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The Greek cook : simple seasonal food / Rena Salaman ; photographs by Martin Brigdale by

Salaman, Rena

Publication details: London : Aquamarine, 2001.

Availability: No items available.

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Kokkari [electronic resource] : contemporary Greek flavors / by Erik Cosselmon and Janet Fletcher ; photographs by Sara Remington. by

Cosselmon, Erik
Fletcher, Janet Kessel
Kokkari (Restaurant)

Publisher number:

EB00045620 Recorded Books

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: Not available: Taylor's Library-TU: e-book (1).

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Flavours of Greece / Rosemary Barron. by

Barron, Rosemary

Publication details: London : Grub Street, 2010

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.59495 BAR 2010.

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The real Greek at home : dishes from the heart of the Greek kitchen / Theodore Kyriakou and Charles Campion ; photographs by Jason Lowe. by

Kyriakou, Theodore
Lowe, Jason
Campion, Charles

Publication details: London : Mitchell Beazley, c2008

Availability: No items available.

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Greek revival : cooking for life / Patricia Moore-Pastides ; foreword by Dimitrios Trichopoulos ; with photographs by Keith McGraw. by

Moore-Pastides, Patricia

Publication details: Columbia, S.C. : University of South Carolina Press, c2010

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.59495 MOO 2010.

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The glorious foods of Greece : traditional recipes from the islands, cities, and villages / Diane Kochilas by

Kochilas, Diane

Edition: 1st ed.

Publication details: New York, NY : William Morrow, c2001

Availability: No items available.

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Culinaria Greece : Greek specialties / Marianthi Milona: editor ; Werner Stapelfeldt: photographer. by

Milona, Marianthi, 1965-
Stapelfeldt, Werner

Language: English Original language: German

Publication details: Köln : Könemann, c2004

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.59495 CUL.

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The cooking of Greece [electronic resource] / Matthew Locricchio ; with photos by Jack McConnell. by

Locricchio, Matthew
McConnell, Jack

Series: Superchef

Edition: 2nd ed.

Publication details: New York : Marshall Cavendish Benchmark, c2012

Online resources:

Accessible through the World Wide Web; click to view

Availability: Not available: Taylor's Library-TU: e-book (1).

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Try this : traveling the globe without leaving the table / Danyelle Freeman. by

Freeman, Danyelle

Edition: 1st ed.

Publication details: New York : ECCO, c2011

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.59 FRE 2011.

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Fast and fabulous! : today's gourmet / Judy Gilliard. by

Gilliard, Judy

Publication details: Clifton Park, NY : Thomson/Delmar Learning, c2006

Other title:

Today's gourmet

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.555 GIL.

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A cook's guide to Cheese / Juliet Harbutt ; with recipes by Roz Denny. by

Harbutt, Juliet
Denny, Roz, 1939-

Series: Illustrated encyclopedia

Publication details: London : Lorenz Books, c1999

Availability: No items available.

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Your search returned 12 results.