Taylor's Library catalog › Results of search for 'su:"Cooking Nuts"'

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		Nuts : sweet and savory recipes from Diamond of California / Tina Salter with Steve Siegleman ; food photography by Holly Stewart ; location photography by Robert Holmes by Salter, Tina \| Stewart, Holly. Publisher: Berkeley, Calif. : Ten Speed Press, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.645 SAL] (1). Place hold
		Nuts : recipes from around the world that feature nature's perfect ingredient / Linda and Fred Griffith. by Griffith, Linda \| Griffith, Fred. Publisher: New York, NY : St. Martin's Press, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.645 GRI] (1). Place hold
		Nuts : pistachio, pecan & piñon / Gwin Grogan Grimes. by Grimes, Gwin Grogan. Publisher: Tucson, Ariz. : Rio Nuevo Publishers, c2006Other title: Pistachio, pecan & piñon.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.645 GRI 2006] (1). Place hold
		Nuts [electronic resource] : A Global History. by Albala, Ken. Publisher: London : Reaktion Books, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.3] (1).

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