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A reviewer's handbook to business valuation : practical guidance to the use and abuse of a business appraisal / L. Paul Hood, Jr., Timothy R. Lee.

by Hood, L. Paul, 1960- | Lee, Timothy R.

Publisher: Hoboken, N.J. : Wiley, c2011Other title: Handbook to business evaluation.Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15 HOO 2011] (2).
Principles of accounting : based on Schaum's Principles of accounting I / by Joel Lerner, James A. Cashin ; abridgement editor, Daniel L. Fulks.

by Lerner, Joel J | Cashin, James A | Fulks, Daniel L [(abridgement ed.)].

Publisher: New York : McGraw-Hill, 2001Copyright date: ©2001Availability: Items available for loan: Taylor's Library-TU [Call number: 657.076 LER] (1).
Applied math for derivatives : a non-quant guide to the valuation and modeling of financial derivatives / John Martin.

by Martin, John, 1964-.

Publisher: Singapore : John Wiley, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 332.63228 MAR] (1).
The manager's guide to financial statement analysis / Stephen F. Jablonsky, Noah P. Barsky.

by Jablonsky, Stephen F | Barsky, Noah P.

Edition: 2nd ed.Publisher: New York : Wiley, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15 JAB] (1). Checked out (1).
Relative dividend yield : common stock investing for income and appreciation / Anthony E. Spare with Paul Ciotti.

by Spare, Anthony E | Ciotti, Paul.

Edition: 2nd ed.Publisher: New York : Wiley, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 332.63223 SPA] (2).
Valuation : measuring and managing the value of companies / Tom Copeland, Tim Koller, Jack Murrin

by Copeland, Tom | Koller, Tim | Murrin, Jack.

Edition: 3rd ed.Publisher: New York : Wiley, c2000Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15 COP] (1).
Basic real estate appraisal : principles and procedures / Richard M. Betts.

by Betts, Richard M, 1935-.

Edition: 8th ed.Publisher: Mason, OH : Cengage Learning, c2013Availability: Items available for loan: Taylor's Library-TC [Call number: 333.332 BET 2013] (3), TC External Storage [Call number: 333.332 BET 2013] (1).
Financial statement analysis : a valuation approach / Leonard C. Soffer, Robin J. Soffer.

by Soffer, Leonard C | Soffer, Robin J.

Publisher: Upper Saddle River, NJ. : Prentice Hall, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 332.632042 SOF] (1).
Valuers, appraisers and estate agents act : (all amendments up to May, 2003)

by Malaysia | MDC Sdn. Bhd.

Edition: 3rd ed.Publisher: Kuala Lumpur : MDC Publishers, 2003Availability: Items available for loan: Taylor's Library-TU [Call number: 343.595025 MAL] (2).
The risk premium factor [electronic resource] : a new model for understanding the volatile forces that drive stock prices / Stephen D. Hassett.

by Hassett, Stephen D, 1961- | ebrary, Inc.

Publisher: Hoboken, N.J. : Wiley, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 332.63/222] (1).
Business analysis & valuation using financial statements : text & cases / Krishna G. Palepu, Paul M. Healy, Victor L. Bernard.

by Palepu, Krishna G, 1954- | Healy, Paul M | Bernard, Victor L. (Victor Lewis), 1952-.

Edition: 3rd ed.Publisher: Mason, OH : Thomson/South-Western, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15 PAL 2004] (3).
Theory of valuation / editors, Sudipto Bhattacharya, George M. Constantinides.

by Bhattacharya, Sudipto | Constantinides, George M.

Edition: 2nd ed.Publisher: Singapore : World Scientific, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 332.0151578 THE 2005] (1).
Executive corporate finance : the business of enhancing shareholder value / Samir Asaf.

by Asaf, Samir, 1970-.

Publisher: London : Financial Times/Prentice Hall, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15 ASA] (1).
Equity valuation and analysis with eVal / Russell Lundholm, Richard Sloan.

by Lundholm, Russell James | Sloan, Richard G.

Publisher: Boston, Mass. : McGraw-Hill, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 332.63221 LUN] (10).
Damodaran on valuation : security analysis for investment and corporate finance / Aswath Damodaran.

by Damodaran, Aswath.

Edition: 2nd edition.Publisher: Hoboken, N.J. : John Wiley, [2006]Copyright date: ©2006Availability: Items available for loan: Taylor's Library-TU [Call number: 658.15 DAM] (1).
Buying & selling a restaurant business for maximum profit / by Lynda Andrews.

by Andrews, Lynda.

Publisher: Ocala, Fla. : Atlantic Pub. Group, c2003Other title: Buying and selling a restaurant business for maximum profit..Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950681 AND] (2).
The art of capital restructuring [electronic resource] : creating shareholder value through mergers and acquisitions / H. Kent Baker and Halil Kiymaz, editors.

by Baker, H. Kent (Harold Kent), 1944- | Kiymaz, Halil, 1964- | ebrary, Inc.

Publisher: Hoboken, N.J. : Wiley, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 658.1/62] (1).
Financial services firms [electronic resource] : governance, regulations, valuations, mergers, and acquisitions / Zabihollah Rezaee.

by Rezaee, Zabihollah, 1953- | Rezaee, Zabihollah, 1953-. Financial institutions, valuations, mergers, and acquisitions | ebrary, Inc.

Edition: 3rd ed.Publisher: Hoboken, N.J. : Wiley, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 332.1/6] (1).
Introduction to valuation / David Richmond.

by Richmond, David, 1938-.

Edition: 3rd ed.Publisher: Houndmills, Basingstoke, Hampshire : Palgrave Macmillan, 1994Availability: Items available for loan: Taylor's Library-TU [Call number: 333.3320941 RIC] (2).