000 | 01441nam a2200373Ia 4500 | ||
---|---|---|---|
001 | vtls003185776 | ||
003 | MY-SjTCS | ||
005 | 20200226113155.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 100712r20031993mnua s 001 0 eng d | ||
010 | _z 2002-045410 | ||
015 |
_aGBA565991 _2bnb |
||
020 | _z0816642273 (pbk. : alk. paper) : | ||
035 | _a(CaPaEBR)ebr10159578 | ||
039 | 9 |
_y201007121544 _zVLOAD |
|
040 |
_aCaPaEBR _cCaPaEBR |
||
050 | 1 | 4 |
_aTX693 _b.O4295 2003eb |
082 | 0 | 4 |
_a641.824 _222 |
100 | 1 | _aOjakangas, Beatrice A. | |
245 | 1 | 0 |
_aPot pies _h[electronic resource] / _cBeatrice Ojakangas ; illustrations by Sally Sturman. |
250 | _a1st University of Minnesota Press ed. | ||
260 |
_aMinneapolis ; _aLondon : _bUniversity of Minnesota Press, _c2003. |
||
300 |
_a104 p. : _bill. ; _c18 cm. |
||
500 | _aOriginally published: New York : C. Potter, c1993. | ||
500 | _aIncludes index. | ||
529 | _aTSLHHL | ||
533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2009. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
650 | 0 | _aPotpies. | |
650 | 0 | _aCooking | |
655 | 7 |
_aElectronic books. _2local |
|
710 | 2 |
_aebrary, Inc. _925628 |
|
856 | 4 | 0 |
_uhttp://ezproxy.taylors.edu.my/login?url=http://site.ebrary.com/lib/taylorscollege/Doc?id=10159578 _zAn electronic book accessible through the World Wide Web; click to view |
999 |
_c104810 _d104810 |