| 000 | 01091cam a22002894a 4500 | ||
|---|---|---|---|
| 001 | vtls003125707 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200226113320.0 | ||
| 008 | 110218t2004 enka b 001 0 eng | ||
| 020 | _a0824746961 (hbk. : alk. paper) | ||
| 020 | _a9780824746964 (hbk. : alk. paper) | ||
| 039 | 9 |
_a201102181511 _bVLOAD _c201008251307 _dkomathi _c200901161556 _dshuhada _c200901161550 _dshuhada _y200811101333 _zmalathy |
|
| 082 | 0 | 4 |
_a664.024 _bFOO |
| 245 | 0 | 0 |
_aFood emulsions / _cedited by Stig E. Friberg, Kare Larsson, Johan Sjoblom. |
| 250 | _a4th ed., rev. and expanded. | ||
| 260 |
_aNew York : _bMarcel Dekker, _cc2004. |
||
| 300 |
_ax, 640 p. : _bill. ; _c24 cm. |
||
| 490 | 1 |
_aFood science and technology ; _v132 |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aEmulsions. _919836 |
|
| 650 | 0 | _aFood industry and trade. | |
| 700 | 1 |
_aFriberg, Stig, _d1930- _932336 |
|
| 700 | 1 |
_aLarsson, Kare, _d1937- |
|
| 700 | 1 |
_aSjoblom, Johan, _d1953- |
|
| 830 | 0 |
_aFood science and technology (Marcel Dekker, Inc.) ; _v132. _921140 |
|
| 920 | _aTCHT : 642492 | ||
| 999 |
_c107013 _d107013 |
||