| 000 | 01336cam a2200337 i 4500 | ||
|---|---|---|---|
| 001 | vtls003234222 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200226113701.0 | ||
| 008 | 120717s2010 gw a b 001 0 eng d | ||
| 020 | _a9783642089466 (paperback) | ||
| 039 | 9 |
_a201809071417 _bVLOAD _c201405141455 _dshuhada _c201405141416 _dshuhada _c201208071241 _dpushpa _y201207171439 _zmalathy |
|
| 040 | _erda | ||
| 082 | 0 | 4 |
_a664 _bFOO 2010 |
| 245 | 0 | 0 |
_aFood biotechnology / _cvolume editors, Ulf Stahl, Ute E. B. Donalies, Elke Nevoigt ; with contributions by D. B. Archer [and 15 others] |
| 264 | 1 |
_aBerlin : _bSpringer, _c[2010] |
|
| 264 | 4 | _c©2010 | |
| 300 |
_ax, 269 pages : _billustrations ; _c24 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 490 | 1 |
_aAdvances in biochemical engineering/biotechnology, _x0724-6145 ; _v111 |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xBiotechnology. _926672 |
|
| 650 | 0 | _aBiotechnology. | |
| 700 | 1 |
_aStahl, Ulf, _eeditor. _956853 |
|
| 700 | 1 |
_aDonalies, Ute E. B., _eeditor. _956854 |
|
| 700 | 1 |
_aNevoigt, Elke, _eeditor. _956855 |
|
| 700 | 1 |
_aArcher, D. B. _q(David B.), _eeditor. _956856 |
|
| 830 | 0 |
_aAdvances in biochemical engineering/biotechnology ; _v111. _956857 |
|
| 920 | _aBMS : 186328, 186329, 210847 | ||
| 999 |
_c118323 _d118323 |
||