000			01127cam a2200301 a 4500
001			vtls003156585
003			MY-SjTCS
005			20200226113953.0
008			110218s2010 nyua b 001 0 eng
020			_a9781428321489 (hbk.)
020			_a1428321489 (hbk.)
020			_a9781439057377 (pbk. : Int. ed.)
020			_a1439057370 (pbk. : Int. ed.)
039		9	_a201910021020 _bshuhada _c201303181402 _dwilmina _c201303181134 _dizani _c201112081522 _dpushpa _y201006011528 _zshuhada
082	0	4	_a647.94 _bCHO 2010
100	1		_aChon, K. S. _911768
245	1	0	_aWelcome to hospitality : _b... an introduction / _cKaye (Kye-Sung) Chon, Thomas A. Maier
250			_a3rd ed.
260			_aClifton Park, N.Y. : _bDelmar/Cengage Learning, _cc2010.
300			_axix, 494 p. : _bcol. ill. ; _c27 cm.
504			_aIncludes bibliographical references and index.
650		0	_aHospitality industry.
650		0	_aHospitality industry _xManagement. _95110
650		0	_aHotel management.
650		0	_aFood service management.
700	1		_aMaier, Thomas A. _938123
920			_aSHT : 146197, 144104, 152649, 172321, 193656
999			_c124863 _d124863