000 | 01080cam a2200313 a 4500 | ||
---|---|---|---|
001 | vtls003157824 | ||
003 | MY-SjTCS | ||
005 | 20200226114056.0 | ||
008 | 110218s2006 enk 000 0 eng | ||
020 | _a1904943527 (hbk.) | ||
020 | _a9781904943525 (hbk.) | ||
039 | 9 |
_a201102181712 _bVLOAD _c201011031435 _dshuhada _c201011031433 _dshuhada _c201011031430 _dshuhada _y201006220943 _zwilmina |
|
041 | 1 |
_aeng _hcat |
|
043 | _ae-sp--- | ||
082 | 0 | 4 |
_a641.5946754 _bGRA 2006 |
100 | 1 |
_aGraves, Tomás. _948246 |
|
240 | 1 | 0 |
_aVolem pa amb oli. _lEnglish. |
245 | 1 | 0 |
_aBread & oil : _bMajorcan culture's last stand / _cTomás Graves. |
250 | _aNew ed. | ||
260 |
_aLondon : _bGrub Street, _cc2006. |
||
300 |
_a254 p. : _bill. ; _c20 cm. |
||
500 | _aPrevious ed. of this translation: Totnes: Prospect, 1999. | ||
546 | _aTranslated from the Catalan. | ||
650 | 0 |
_aFood habits _zSpain _zMajorca. |
|
650 | 0 |
_aBread _zSpain _zMajorca. |
|
650 | 0 |
_aOlive oil _zSpain _zMajorca. |
|
650 | 0 |
_aCooking, Spanish _xCatalonian style. _948247 |
|
920 | _aSHT : 145729 | ||
999 |
_c126736 _d126736 |