| 000 | 00669nam a2200217 a 4500 | ||
|---|---|---|---|
| 001 | vtls003157821 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200226114241.0 | ||
| 008 | 110218s2008 at a 001 0 eng d | ||
| 020 | _a9781741107845 (hbk.) | ||
| 020 | _a1741107849 (hbk.) | ||
| 039 | 9 |
_a201102181741 _bVLOAD _c201012061623 _dpushpa _y201006220939 _zwilmina |
|
| 082 | 0 | 4 |
_a641.5954 _bPAR 2008 |
| 100 | 1 | _aParbhoo, Ramola | |
| 245 | 1 | 0 |
_aTraditional Indian cooking / _cRamola Parbhoo |
| 260 |
_aChatswood, N.S.W. : _bNew Holland, _c2008. |
||
| 300 |
_a207 p. : _bcol. ill. ; _c26 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aCooking, Indic. _947132 |
|
| 920 | _aSHT : 145722 | ||
| 999 |
_c129411 _d129411 |
||