| 000 | 00944cam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | vtls003228159 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200226115121.0 | ||
| 008 | 111216s2011 caua be 001 0 eng | ||
| 020 | _a9780313376269 (hbk.) | ||
| 020 | _a0313376263 (hbk.) | ||
| 039 | 9 |
_a201203130919 _bpushpa _c201203051616 _dstazrina _c201203051616 _dstazrina _y201112160925 _zmalathy |
|
| 082 | 0 | 4 |
_a394.12003 _bFOO 2011 |
| 245 | 0 | 0 |
_aFood cultures of the world encyclopedia / _cKen Albala, editor. |
| 260 |
_aSanta Barbara, Calif. : _bGreenwood, _cc2011. |
||
| 300 |
_a4 v. : _bill. ; _c29 cm |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _av. 1. Africa and the Middle East -- v. 2. The Americas -- v. 3. Asia and Oceania -- v. 4. Europe. | |
| 650 | 0 |
_aFood habits _vEncyclopedias. |
|
| 650 | 0 |
_aFood preferences _vEncyclopedias. |
|
| 700 | 1 |
_aAlbala, Ken, _d1964- _944097 |
|
| 920 | _aSHT : 179697, 179699, 178030, 179698 | ||
| 999 |
_c143477 _d143477 |
||