000 | 00969cam a2200277 a 4500 | ||
---|---|---|---|
001 | vtls003252049 | ||
003 | MY-SjTCS | ||
005 | 20200226115140.0 | ||
008 | 130523s2013 enka b 001 0 eng | ||
020 | _a9780123918840 (hbk.) | ||
039 | 9 |
_a201306061029 _bpushpa _c201306031137 _dizani _y201305231738 _zmalathy |
|
082 | 0 | 4 |
_a615.854 _bNUT 2013 |
245 | 0 | 0 |
_aNutrition in the prevention and treatment of disease / _cedited by Ann M. Coulston, Carol J. Boushey, Mario G. Ferruzzi. |
250 | _a3rd ed. | ||
260 |
_aLondon : _bAcademic Press/Elsevier, _cc2013. |
||
300 |
_axvi, 903 p. [8] p. of plates : _bill. (some col.) ; _c29 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 | _aDietetics. | |
650 | 0 | _aNutrition. | |
650 | 0 |
_aDiet in disease. _922966 |
|
650 | 0 | _aDiet therapy. | |
700 | 1 |
_aCoulston, Ann M. _938074 |
|
700 | 1 |
_aBoushey, Carol. _938075 |
|
700 | 1 |
_aFerruzzi, Mario G. _968611 |
|
920 | _aPHA : 198702 | ||
999 |
_c143968 _d143968 |