000			01689cgm a2200373 a 4500
001			vtls003257290
003			MY-SjTCS
005			20200226115946.0
007			vd cvairu
008			140819s2013 nyu090 s00 vueng d
039		9	_a201507131438 _bshuhada _c201409191704 _dshuhada _c201409191658 _dshuhada _c201409191638 _dshuhada _y201408191138 _zmalathy
041	1		_afre _jeng _heng
082	0	4	_a647.95092 _bSTE 2013
245	0	0	_aStep up to the plate _h[videorecording] / _ca film by Paul Lacoste.
260			_aNew York : _bCinema Guild, _cc2013.
300			_a1 videodisc (90 min.) : _bsd., col. ; _c4 3/4 in.
500			_aVideodisc release of the 2011 documentary motion picture.
500			_aSpecial features: Deleted scenes; interview with director, Paul Lacoste; theatrical trailer.
511	0		_aMichel Bras, Sébastien Bras.
520			_a"French chef Michel Bras, one of the most influential chefs in the world, has decided to hand over his renowned 3-Michelin-Star restaurant to his son Sébastien. Having worked with his father for 15 years, Sébastien is ready. But it's not easy to take over the family business when your father is a master in his field"--Container.
538			_aDVD, widescreen (1.78:1) presentation; Dolby digital 2.0.
546			_aIn French with English subtitles.
600	1	0	_aBras, Michel. _971421
600	1	0	_aBras, Sébastien.
650		0	_aRestaurateurs.
650		0	_aFamily-owned business enterprises.
650		0	_aFrench restaurants. _971420
650		0	_aCooks.
700	1		_aBras, Michel. _971421
700	1		_aBras, Sébastien.
700	1		_aLacoste, Paul.
710	2		_aCinema Guild. _971422
920			_aSHT : 213120
999			_c156671 _d156671