000 | 01256nam a2200217 4500 | ||
---|---|---|---|
001 | vtls003114654 | ||
003 | MY-SjTCS | ||
005 | 20200226120441.0 | ||
008 | 080804s2006 my a t 000 0 eng | ||
039 | 9 |
_a201809071424 _bVLOAD _c201809071233 _dVLOAD _c201005200951 _dshuhada _y200808041018 _zfadilah |
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082 | 0 | 4 | _aH189 |
245 | 0 | 0 |
_aTechnical industrial study _pBDH 25 _n( T - W ) |
260 | _cJune, 2008 | ||
300 |
_a1 v. (various pagings) _bill. ; _c30 cm. |
||
500 | _aCover title | ||
500 | _aTechnical industrial reports submitted to Taylor's College, School of Hospitality and Tourism. | ||
505 | 0 | _aImproving beverage sales performance in SkyBar at Trader's Hotel Kuala Lumpur / Teh Sze Wen. Implementation of management information technology (MIT) in hospitality management : the case study of human resource department in Summit Hotel Subang (USJ) / Wang Qi. | |
610 | 2 | 0 |
_aTaylor's College. _bSchool of Hospitality and Tourism |
700 | 1 |
_aTeh, Sze Wen. _tImproving beverage sales performance in SkyBar at Trader's Hotel Kuala Lumpur. _980199 |
|
700 | 1 |
_aWang, Qi. _tImplementation of management information technology (MIT) in hospitality management : the case study of human resource department in Summit Hotel Subang (USJ). _980200 |
|
999 |
_c164606 _d164606 |