| 000 | 01328cam a2200325 i 4500 | ||
|---|---|---|---|
| 001 | vtls003270804 | ||
| 003 | MY-SjTCS | ||
| 005 | 20220630165136.0 | ||
| 008 | 160325s2015 fr a b 000 0 eng d | ||
| 020 |
_a9782738132130 _qpaperback |
||
| 039 | 9 |
_a201807301219 _bshuhada _c201603280952 _dshuhada _c201603280949 _dshuhada _y201603251801 _zshuhada |
|
| 040 |
_aMY-SjTCS _beng _cMY-SjTCS _erda |
||
| 082 | 0 | 4 |
_a394.12 _bSEL 2015 |
| 245 | 0 | 0 |
_aSelective eating : _bthe rise, meaning and sense of "personal dietary requirements", an interdisciplinary perspective / _cedited by Claude Fischler ; translated by Cynthia Schoch and William Snow. |
| 264 | 1 |
_aParis : _bOdile Jacob, _c2015. |
|
| 300 |
_a264 pages : _billustrations ; _c22 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aFood habits _9202770 |
|
| 650 | 0 |
_aFood _xSocial aspects. _915218 |
|
| 650 | 0 |
_aDiet. _9202679 |
|
| 700 | 1 |
_aFischler, Claude, _eauthor. _975477 |
|
| 700 | 1 |
_aSchoch, Cynthia, _eauthor. _975478 |
|
| 700 | 1 |
_aSnow, William, _eauthor. _975479 |
|
| 920 | _aSCAFS : 221816, 228698 | ||
| 999 |
_c169465 _d169465 |
||