| 000 | 00893cam a2200277 i 4500 | ||
|---|---|---|---|
| 001 | vtls002050360 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200226121443.0 | ||
| 008 | 110218s1995 enk 00 0 eng d | ||
| 020 | _a041257330X | ||
| 039 | 9 |
_a201809071440 _bVLOAD _c201605240957 _dshuhada _c201102181336 _dVLOAD _y200407271922 _zVLOAD |
|
| 040 | _erda | ||
| 082 | 0 | 4 |
_a657.837 _bATK |
| 100 | 1 |
_aAtkinson, H. _912521 |
|
| 245 | 1 | 0 |
_aBusiness accounting for hospitality and tourism / _cH. Atkinson, A. Berry, Jarvis R. |
| 264 | 1 |
_aLondon : _bChapman & Hall, _c1995. |
|
| 300 |
_axiv, 415 pages ; _c25 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 650 | 0 |
_aHospitality industry _xAccounting. _926026 |
|
| 650 | 0 |
_aTourism _xAccounting. |
|
| 700 | 1 |
_aBerry, A. _9106663 |
|
| 700 | 1 |
_aJarvis R. _9106664 |
|
| 920 | _aSHT : 621473 , 621695 | ||
| 999 |
_c183216 _d183216 |
||