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| 043 | _ae------ | ||
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_a394.109401 _bFOO |
| 245 | 0 | 0 |
_aFood, people and society : _ba European perspective of consumers' food choices / _cL.J. Frewer, E. Risvik, H. Schifferstein, editors. |
| 264 | 1 |
_aBerlin ; _aNew York : _bSpringer, _c[2001] |
|
| 264 | 4 | _c©2001. | |
| 300 |
_axxi, 462 pages : _billustrations ; _c24 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 650 | 0 |
_aFood consumption forecasting _zEurope. _9205643 |
|
| 650 | 0 |
_aFood preferences _zEurope. _9205644 |
|
| 700 | 1 |
_aFrewer, Lynn. _9205645 |
|
| 700 | 1 |
_aRisvik, Einar. _9205646 |
|
| 700 | 1 |
_aSchifferstein, H. _q(Hendrik), _d1964- _9205647 |
|
| 920 | _aSHT : 622098 | ||
| 999 |
_c23981 _d23981 |
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