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020 _a9813030127
039 9 _a201809071439
_bVLOAD
_c201602111611
_dpushpa
_c201210231432
_dizani
_c201102181647
_dVLOAD
_y200407271944
_zVLOAD
040 _erda
082 0 4 _a641.3
_bBOO
245 0 4 _aThe book of ingredients /
_cintroduction by Jane Grigson ; photographed by Philip Dowell ; written by Adrian Bailey, Elisabeth Lambert Ortiz, Helena Radecka.
264 1 _aLondon :
_bDorling Kindersley,
_c1980.
264 4 _c©1980.
300 _a296 pages :
_billustrations (some colour) ;
_c28 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
500 _a"A Mermaid book" -- cover.
500 _aFirst published: London : Michael Joseph, 1980.
650 0 _aFood
_vGuidebooks.
_9208654
650 0 _aFood
_vPopular works.
_9208655
650 0 _aFood.
_9201901
700 1 _aBailey, Adrian,
_d1928-
_9208656
700 1 _aDowell, Philip.
_9208657
700 1 _aOrtiz, Elisabeth Lambert.
_9208658
700 1 _aRadecka, Helena,
_d1939-
_9208659
920 _aSHT: 622326, 640562, 640955
999 _c26322
_d26322