| 000 | 00885cam a2200265 i 4500 | ||
|---|---|---|---|
| 001 | vtls003012760 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200306154708.0 | ||
| 008 | 110218s2003 enka 00 0 eng | ||
| 020 | _a0747560463 | ||
| 039 | 9 |
_a201809071437 _bVLOAD _c201606031637 _dpushpa _c201102181446 _dVLOAD _y200407272005 _zVLOAD |
|
| 040 | _erda | ||
| 082 | 0 | 4 |
_a641.5 _bSPA |
| 100 | 1 |
_aSpaull, Susan. _9215632 |
|
| 245 | 1 | 0 |
_aLeiths techniques bible / _cSue Spaull with Lucinda Bruce-Gardyne ; foreword by Caroling Waldegrave. |
| 264 | 1 |
_aLondon : _bBloomsbury, _c2003. |
|
| 300 |
_axi, 779 pages : _billustrations ; _c25 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 650 | 0 |
_aCooking _9201694 |
|
| 700 | 1 |
_aBruce-Gardyne, Lucinda. _9215633 |
|
| 710 | 2 |
_aLeith's School of Food and Wine. _9215634 |
|
| 920 | _aSHT : 640356 | ||
| 999 |
_c31707 _d31707 |
||