000 | 00944nam a2200253 a 4500 | ||
---|---|---|---|
001 | vtls003020215 | ||
003 | MY-SjTCS | ||
005 | 20200306154859.0 | ||
008 | 110218s2002 enk 000 0 eng d | ||
020 | _a1861529597 (pbk.) | ||
020 | _a9781861529596 (pbk.) | ||
039 | 9 |
_a201102181602 _bVLOAD _c201002091108 _dshuhada _c201002091104 _dshuhada _c200412141849 _dkusuma _y200412141848 _zkusuma |
|
082 | 0 | 4 |
_a658.311 _bRAY |
100 | 1 |
_aRaynsford, Phil. _918479 |
|
245 | 1 | 0 |
_aRecruit the right people : _ba guide for small hospitality businesses / _cPhil Raynsford. |
260 |
_aLondon : _bThomson Learning, _c2002. |
||
300 |
_aiv, 53 p. ; _c25 cm. |
||
650 | 0 |
_aEmployee selection. _93740 |
|
650 | 0 |
_aPersonnel management. _9201970 |
|
650 | 0 |
_aHospitality industry _xEmployees _xRecruiting. _9218308 |
|
650 | 0 |
_aSmall business _xEmployees _xRecruiting. _9218309 |
|
650 | 0 |
_aEmployees _xRecruiting. _99119 |
|
920 | _aTCHT: 640663, 129493 | ||
999 |
_c33919 _d33919 |