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| 008 | 160923s2015 enk o 001 0 eng d | ||
| 020 |
_a9781471839603 _qelectronic bk. |
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_a1471839605 _qelectronic bk. |
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_a(OCoLC)911001250 _z(OCoLC)910969212 |
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| 035 | _a(OCoLC)ocn911001250 | ||
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_a642.4 _223 |
| 100 | 1 |
_aFoskett, David. _9242751 |
|
| 245 | 1 | 0 |
_aPractical cookery for level 2 NVQs and apprenticeships / _cDavid Foskett, Neil Rippingon, Patricia Paskins, Steve Thorpe. |
| 250 | _a13th edition. | ||
| 264 | 1 |
_aLondon : _bHodder Education, _c2015. |
|
| 300 | _a1 online resource (649 pages). | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 588 | 0 | _aPrint version record. | |
| 650 | 0 |
_aCooking _vTextbooks. _9242752 |
|
| 655 | 4 |
_aElectronic books. _9201578 |
|
| 700 | 1 |
_aRippington, Neil. _929219 |
|
| 700 | 1 |
_aPaskins, Patricia. _964741 |
|
| 700 | 1 |
_aThorpe, Steve. _975024 |
|
| 776 | 0 | 8 |
_iPrint version: _aFoskett, David. _tPractical Cookery, 13th Edition for Level 2 NVQs and Apprenticeships. _dLondon : Hodder Education, ©2015 _z9781471839573 |
| 856 | 4 | 0 |
_uhttps://ezproxy.taylors.edu.my/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1002466 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 | _c46708 | ||