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| 001 | vtls003234032 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200306164036.0 | ||
| 008 | 120711s2012 njua 001 0 eng | ||
| 020 | _a9780470912072 (pbk.) | ||
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_a201209141507 _bpushpa _y201207111633 _zmalathy |
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| 082 | 0 | 4 |
_a613.2 _bDUY 2012 |
| 100 | 1 |
_aDuyff, Roberta Larson. _916322 |
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| 245 | 1 | 0 |
_aAmerican Dietetic Association complete food and nutrition guide / _cRoberta Larson Duyff. |
| 246 | 3 | 0 | _aComplete food and nutrition guide |
| 250 | _a4th ed. rev. and updated | ||
| 260 |
_aHoboken, N.J. : _bJohn Wiley, _cc2012. |
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| 300 |
_axii, 708 p. : _bill. ; _c26 cm. |
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| 500 | _aIncludes index. | ||
| 650 | 0 |
_aNutrition _vPopular works. _916324 |
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| 650 | 0 |
_aDietary supplements. _916323 |
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| 650 | 0 |
_aDietetics. _9210545 |
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| 650 | 0 |
_aFood. _9244381 |
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| 710 | 2 |
_aAmerican Dietetic Association. _912001 |
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| 920 | _aPHA : 186020 | ||
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