| 000 | 00747cam a22002054a 4500 | ||
|---|---|---|---|
| 001 | vtls003145190 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200306165724.0 | ||
| 008 | 110218s2008 maua 001 0 eng | ||
| 020 | _a9781592534708 (hbk.) | ||
| 020 | _a1592534708 (hbk.) | ||
| 039 | 9 |
_a201102181545 _bVLOAD _c200912220916 _dkevin _c200911041127 _dkevin _y200907300921 _zmalathy |
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| 082 | 0 | 0 |
_a641.622 _bBOT |
| 100 | 1 |
_aBoteler, Alison. _9271987 |
|
| 245 | 1 | 4 |
_aThe gourmet's guide to cooking with wine : _bhow to use wine to take simple recipes from ordinary to extraordinary / _cAlison Boteler. |
| 260 |
_aBeverly, Mass. : _bQuarry Books, _cc2008. |
||
| 300 |
_a232 p. : _bcol. ill. ; _c23 cm. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aCooking (Wine) _963784 |
|
| 999 | _c57147 | ||