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| 008 | 100712s2007 mau sb 000 0 eng d | ||
| 010 | _z 2006-023239 | ||
| 020 | _z1845931912 (alk. paper) | ||
| 035 | _a(CaPaEBR)ebr10167232 | ||
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_aCaPaEBR _cCaPaEBR |
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_aSF396.5 _b.B53 2007eb |
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_a636.4085 _222 |
| 100 | 1 |
_aBlair, Robert, _d1933- _943272 |
|
| 245 | 1 | 0 |
_aNutrition and feeding of organic pigs _h[electronic resource] / _cby Robert Blair. |
| 260 |
_aCambridge, MA : _bCABI North American Office, _c2007. |
||
| 300 | _axiii, 322 p. | ||
| 504 | _aIncludes bibliographical references. | ||
| 529 | _aTSLHHL | ||
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2009. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 |
_aSwine _xFeeding and feeds. |
|
| 650 | 0 |
_aOrganic farming. _927701 |
|
| 650 | 0 |
_aFeeds _xComposition. |
|
| 655 | 7 |
_aElectronic books. _2local |
|
| 710 | 2 |
_aebrary, Inc. _925628 |
|
| 856 | 4 | 0 |
_uhttp://ezproxy.taylors.edu.my/login?url=http://site.ebrary.com/lib/taylorscollege/Doc?id=10167232 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c75136 _d75136 |
||