| 000 | 01842nam a2200445Ki 4500 | ||
|---|---|---|---|
| 001 | vtls003276938 | ||
| 003 | MY-SjTCS | ||
| 005 | 20200508124607.0 | ||
| 006 | m d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 181121s2018 flu ob 000 0 eng d | ||
| 020 |
_a9781315356150 _q(electronic bk.) |
||
| 020 |
_a1315356155 _q(electronic bk.) |
||
| 020 | _z9781482224375 | ||
| 020 | _z1482224372 | ||
| 035 |
_a1705222 _b(N$T) |
||
| 035 | _a(OCoLC)1023861778 | ||
| 035 | _a(OCoLC)on1023861778 | ||
| 039 | 9 |
_y201811211512 _zshuhada |
|
| 040 |
_aN$T _beng _erda _epn _cN$T |
||
| 049 | _aMAIN | ||
| 082 | 0 | 4 |
_a613.2 _223 |
| 100 | 1 |
_aTokuşoǧlu, Özlem, _eauthor. _956214 |
|
| 245 | 1 | 0 |
_aFood by-product based functional food powders / _cÖzlem Tokusoglu. |
| 264 | 1 |
_aBoca Raton : _bCRC Press, an imprint of Taylor & Francis Group, _c2018. |
|
| 300 | _a1 online resource. | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 500 | _aPrinciple authorship, Özlem Tokusoglu; also has chapters with contributions by other authors. | ||
| 504 | _aIncludes bibliographical references. | ||
| 588 | 0 | _aPrint version record. | |
| 590 | _aAdded to collection customer.56279.3 | ||
| 650 | 0 |
_aFunctional foods. _919731 |
|
| 650 | 0 |
_aFood industry and trade _xBy-products. |
|
| 650 | 0 | _aDried foods. | |
| 655 | 4 | _aElectronic books. | |
| 776 | 0 | 8 |
_iPrint version: _aTokuşoǧlu, Özlem. _tFood by-product based functional food powders. _dBoca Raton : CRC Press, an imprint of Taylor & Francis Group, 2018 _z9781482224375 _w(DLC) 2017048103 _w(OCoLC)1015258883 |
| 856 | 4 | 0 |
_uhttps://ezproxy.taylors.edu.my/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1705222 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c78386 _d78386 |
||