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020 _z1845931947 (hbk.)
020 _z9781845931940 (hbk.)
035 _a(CaPaEBR)ebr10269250
039 9 _y201007121429
_zVLOAD
040 _aCaPaEBR
_cCaPaEBR
050 1 4 _aHD9410.5
_b.R87 2009eb
100 1 _aRushton, Jonathan.
245 1 4 _aThe economics of animal health and production
_h[electronic resource] /
_cby Jonathan Rushton with guest contributors ; foreword by Peter R. Ellis.
260 _aWallingford, UK ;
_aCambridge, MA :
_bCABI,
_cc2009.
300 _axix, 364 p. :
_bill., maps.
504 _aIncludes bibliographical references (p. 302-358) and index.
529 _aTSLHHL
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2009.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aAnimal health
_xEconomic aspects.
650 0 _aLivestock
_xEconomic aspects.
655 7 _aElectronic books.
_2local
710 2 _aebrary, Inc.
_925628
856 4 0 _uhttp://ezproxy.taylors.edu.my/login?url=http://site.ebrary.com/lib/taylorscollege/Doc?id=10269250
_zAn electronic book accessible through the World Wide Web; click to view
999 _c90829
_d90829